We'll definitely be back, both for the food and the location. The atmosphere is very welcoming and attentive. You can taste the authentic flavor of the ingredients. Every dish is phenomenal. The appetizer is excellent to share, the mushroom lasagna is wonderful, and finally the berry tart is top notch. Highly recommended.
Claudio Corti
.
27 Luglio 2025
10,0
We came for dinner. Quality ingredients produced directly by them. We had a cured meats and cheese appetizer, followed by a mushroom and barley lasagna with their own cheese, apples, and speck for the main course. For dessert, we had panna cotta and ricotta cake with blueberry jam. All with a 375cl bottle of their own wine. Everything was delicious, and the staff were friendly. Really good value for money. Must try!
Silvia Casciani
.
26 Luglio 2025
10,0
Beautiful restaurant with a wonderful view, typical local decor, truly charming and clean... the service was fast and friendly. For dinner, however, I expected something more... the appetizer was plentiful and tasty, except for the potato tortei, which were a bit oily... the first courses were good but lacking in salt, ditto for the venison with polenta, which was bland and the meat wasn't tender... of course, there's no arguing about taste... anyway, worth trying...
Federica Mustica
.
22 Luglio 2025
6,0
We had a great time at this typical Trentino farmhouse. Despite being a large group with children, we were served quickly and efficiently, with no dish left uneaten. We ate on the terrace under the umbrellas, but there's plenty of seating inside, too. The wood-decorated interior is very charming. The dishes, from appetizers to dessert, are all delicious. The homemade yogurt and ice cream are superb. Going down the stairs, you can see the animals: donkeys, horses, alpacas, chickens, rabbits, and goats. Prices are high, as is typical for local farms.
Marta Vannucchi
.
21 Luglio 2025
10,0
Top place, highly recommended. Very friendly staff and excellent food.
EMANUELE VESCI
.
19 Luglio 2025
10,0
Location with a view of the Presanella glacier! Internal restaurant revisited in Trentino style. Authentic food with typical dishes. Very kind. Highly recommended.
Chiara Barneschi
.
17 Luglio 2025
10,0
With one of the Presanella peaks watching over you, majestically golden, this agriturismo is a diamond in the rough, but one of great value.
Dishes are prepared with simple ingredients from this splendid location, and crafted with care and passion.
Tortelli with chestnut sauce or wild vegetable and casolet flans. Soft, flavorful polenta.
The wine list highlights Trentino, excellent!!
Excellent hospitality, friendly, and cordial.
Nothing is missing, perhaps only those reading this review.
Emiliana Stabile
.
15 Luglio 2025
10,0
We were here for dinner, what can I say, I ate very well and I can't say anything. Those who talk about prices being too high perhaps don't understand the cost of the raw materials and everything that goes into running an activity in a place like this.
We had two first courses and a second course, and of course dessert. Bread, desserts, dishes are all homemade and you can really taste it.
They also have a small farm, with rabbits, alpacas, a donkey and a pony.. as well as lots of cuddly and beautiful cats.
We will definitely be back also because the owner is really nice and cute.
Veronica Cazzin
.
03 Luglio 2025
10,0
Abbiamo cenato in 9 e siamo stati accolti con il sorriso e tanta disponibilità dal personale Maso Celesta. Il cibo è di qualità ottima, tagliere di salumi e formaggi eccezionale. Porzioni e qualità dei primi e secondi impeccabili. Ciliegina sulla torta i dolci. Servizio molto cordiale e rapporto qualità prezzo fantastico.
Massimo
.
28 Aprile 2025
10,0
Torno a recensire un locale al quale sono affezionato ma che questa volta è stato molto al di sotto delle aspettative. Antipasto sempre una garanzia: tagliere di salumi e formaggi sopra la media. Purtroppo non il seguito. Se i primi non hanno brillato ma nemmeno sfigurato i secondi sono stati una delusione. Specie il cervo con polenta. Carne troppo grassa. Immangiabile. Anche i dolci ad eccezione del sempre ottimo strudel sono risultati appena sufficienti. Nel complesso questa volta siamo stati insoddisfati. I secondi vanno curati meglio e la carne deve essere meglio selezionata. Mi spiace
alessandros368
.
15 Febbraio 2025
6,0
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