Big Bar In Forlì

Welcoming place, excellent wines and cocktails

First time stopping for an aperitivo. The place is beautiful and welcoming. We ordered a platter of cured meats and cheeses, accompanied by two cocktails. They were beautifully made. Highly recommended.

Truly delightful. We recently visited this bar and had an absolutely positive experience in every way. The atmosphere is meticulously designed and tastefully decorated, and the staff immediately proved welcoming, helpful, and knowledgeable. Even though the place was almost full when we arrived, the waiters quickly found a way to seat us. Two of us chose Bloody Marys: simply excellent, perfectly spiced and perfectly balanced. Although the place focuses on a wide selection of wines and cocktails of all kinds, I was also very pleased with the beer, available both on tap and by the bottle, with special attention given to celiacs. All this was accompanied by a few dishes from the kitchen: fried chicken, baked potatoes, and empanadas with stracciatella and anchovies. The latter, served with house-made bread, deserve a special mention: truly excellent. A highly recommended place, one we will definitely return to!

Excellent service, excellent food... shame about the very noisy atmosphere.

The best place in Forlì. Nice people, always smiling and helpful!

Big Bar has long been my favorite bar. The attention to detail and attentiveness shown by the staff is simply fantastic. Behind the bar, Saad takes care of every request, even the most bizarre and unusual drinks. In the dining room, the owner welcomes you and offers excellent advice, taking care of every request. Last but not least, in the kitchen, Federico adds an unparalleled touch to every dish on the menu, making it a truly enjoyable experience for an aperitif or dinner.

Lovely place and very friendly staff. The cocktails are delicious!!

You can choose what to drink: cocktails, gin and tonic (a good selection of gin), wine (I thought it was a great selection), and beer. The food is interesting, not just the platters: I had the meatballs, which were delicious, and the focaccia/crescente/schiacciata (whatever you call it, depending on where you're from) served as a side dish was excellent. Reasonable prices.

Excellent cocktail bar, impeccable wine selection, top cuisine, highly recommended

A simple and informal graduation aperitif