One of the most characteristic restaurants in Maratea, impeccable service offered by the very kind and thoughtful Teresa, very welcoming location, you feel at home..the Chef, Bonaventura, delights his customers with typical delicacies of the Marateota culinary tradition including, according to availability, rabbit..as it is cooked here, nowhere in the world! Honest prices and generous portions..A must for those visiting the Pearl of the Tyrrhenian Sea.
Highly recommended!
Rocco Trinchitella
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04 Giugno 2025
10,0
Mixed experience. The ricotta ravioli in tomato sauce was really good – fresh, homemade, and full of flavor. But the melanzane (eggplant with meat and tomato) was cold inside and lacked seasoning. The atmosphere was strange: almost no one there, harsh fluorescent lighting, no music. One staff member was watching loud videos on his phone, which made it hard to enjoy the meal. Overall, the food had potential, but the vibe just felt off.
Avishag Rubin
.
28 Maggio 2025
8,0
We have been coming to this place for several years.
What can I say?
Every time it is a wonderful discovery...
Here you eat real traditional cuisine with top quality raw materials, perfect cooking times and flavors that we only find here.
Teresa's kindness makes us feel at home.
Highly recommended!
Carlo Lollo
.
24 Maggio 2025
10,0
Today we went to this restaurant for lunch. The atmosphere is very quiet, friendly staff and high quality food.
An experience to be repeated... I recommend it to everyone
Nicola Barletta
.
18 Maggio 2025
10,0
We spent two days in this wonderful place and we came here for lunch twice. Mrs. Teresa, the owner, welcomed us with kindness and friendliness, offering us excellent local specialties cooked with simplicity and mastery. We tasted the rigatoni with white aubergine and caciocavallo sauce, artisanal fusilli with cruschi peppers, the fabulous stuffed aubergine, the cavatielli with zucchini, caciocavallo and fennel, the local sausage and chicory.
Mamma mia what a triumph of goodness.
All embellished by the smile of Mrs. Teresa who made us feel at home.
The quality/price ratio is truly excellent. If you happen to be in these parts, don't miss it!
Teresa's kind ways and the authentic and genuine Lucanian dishes make you feel like family. Excellent value for money, highly recommended.
Armando Albanese
.
14 Maggio 2025
10,0
A place where you enter and find yourself at home, a welcoming environment, smiling and helpful staff, genuine and tasty food! We will definitely be back. The caciocavallo with bran peppers and stuffed aubergines is worth trying.
Giovanni Landi
.
11 Maggio 2025
10,0
Typical family-run trattoria, typical cuisine and excellent quality seafood dishes.
Fresh and beautifully cooked food
Super recommended
maria rosaria cappella
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06 Maggio 2025
10,0
Ci facciamo guidare da Biagio e dall’antipasto al dolce tutto eccellente. In servizio perfetto. Posto consigliato è da provare.
AntonioAncona
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26 Gennaio 2025
10,0
Location curata e servizio attento.
Assolutamente consigliati gli antipasti misti di pesce! Come primo ho assaggiato i paccheri al gambero, molto buoni, anche se mancavano di un pizzico di sale. Vino ottimo. Mascarpone di livello. Prezzo 60€ a testa con vino
Lebron
.
22 Dicembre 2024
10,0