Benvenuti Al Sud In Nazzano

6,5

Basado en 765 opiniones encontradas en 3 webs


6.0
6.8
6.3
6.5

tend

3
Di 5
in Nazzano

Gestione recensioni

locale molto grande e arredato in stile napoletano..maradoniano dire. si inizia con gli antipasti fritti tra cui la montanara, la mozzarella in carrozza, frittata di pasta. pizze varie con impasto napoletano eccezionale. servizio cortese ed veloce. da non perdere
Più commenti
in TripAdvisor
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04 Gennaio 2025
10,0
Buon Locale con un fuori molto bello e un dentro ben curato arredato in perfetto stile partenopeo. Ovviamente ottima la pizza, con impasto ben lievitato e prodotti di buona qualità! Migliorerei la proposta delle birre inserendone qualcuna di artigianale Campana! Buoni anche i dolci! Servizio ottimo e sempre presente! Conto nella media! Comunque onesto! Lo consiglio per una serata spensierata!
Più commenti
in TripAdvisor
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16 Novembre 2024
8,0

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6,5
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Recensioni

Gianni 3

27/11/2024: Very good pizza, it is worth making sure about the opening hours vs. "operating" hours. The price/quality ratio is very good, we haven't eaten such a good pizza for a long time. The service was great, despite the language barrier we managed to establish a nice, friendly relationship with the guys behind the counter.
28/09/2024: We have been ordering from them for a couple of years and I can only express an extremely positive opinion. Excellent quality of pizza, maximum punctuality and friendliness both on the phone when ordering and from the delivery boy. Compliments!
6,5
1110
Recensioni

Il peperoncino

04/03/2025: The pizza is good, it's a shame that the boxes used by the restaurant are covered in insulating material which creates condensation, and the pizza inevitably arrives wet and soggy at home, despite living just 5 minutes from the place. I ordered 3 fried cod fillets, of the three pieces, one was small, a third of the other two and one was raw and still cold inside. Considering that they cost 4 euros each, I think there was too much superficiality in the preparation. I am of the opinion that the raw materials are of quality but the staff fails in the processing of the product and in the choice of packaging.
23/02/2025: Really congratulations and thank you 💙

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