The restaurant door doesn’t seal properly and cannot close properly, and we were seated right next to it. As a result, there was a constant draft, and the staff frequently opened the door (it was the end of December). The food could have been better; the omelet was dry and overpriced for what was served.
Iva Miljic
.
28 Dicembre 2024
6,0
aside from the delicious lasagna i have to admit it was nana's irresistible cuteness that truly drew me in
Tekla Walker
.
27 Dicembre 2024
10,0
Amazing carbonara, Nana was so nice and thoughtful, she made my experience much better. I will definitely be coming back here when I return to Rome.
Senai Gallo
.
27 Dicembre 2024
10,0
My wife and I sat outside by the heaters on a sunny December day. Pizza was excellent, as was the service (courtesy of David Jr). Thoroughly recommend
Roman Jezek
.
27 Dicembre 2024
10,0
My ravioli with pistachio sauce had almost no sauce, very dry!! (Nothing to do with the photos I now see in some review) There were 6 and that was enough, so it's a bad dish if you're hungry.
The burrata dish with salty ham, not worth the price, the ham is not very good.
On the other hand, the cacio e pepe pasta was spectacular.
Watch out for the coffee latte, the size is huge, not like we've been served in other restaurants.
The price, for being close to the colosseum, seems acceptable to me.
Laura Gi
.
26 Dicembre 2024
6,0
Welcoming and attentive staff.
Small but not chaotic place. Good dishes and fair price.
Simone Origgi
.
26 Dicembre 2024
8,0
Benso è una garanzia di eccellenza. Lo chef Davide Grumbianin si distingue per la sua impeccabile attenzione ai dettagli, selezionando ogni piatto con una cura straordinaria. La location, raffinata ed elegante, si presta magnificamente sia per una cena romantica che per un pranzo di lavoro di alto livello, creando l'ambiente ideale per ogni occasione. Dopo numerose esperienze, sia a pranzo che a cena, posso affermare con certezza che a Forlì è difficile trovare un'opzione migliore allo stesso livello.
Davide
.
24 Agosto 2024
10,0
I don’t know how he cooks tiramisu - but it’s incredible!!
Mike
.
20 Agosto 2024
9,0
This is a tourist restaurant which however has good Italian food, according to the fettuccine alla bolognese and the gnocchi ai 4 formaggi that we - Italian guests - experienced, together with strawberry and ice cream at the end of the dinner.
Gian Marco
.
14 Agosto 2024
6,0
Nel cuore di Forlì, in una location accattivante, questo ristorante propone una cucina di alto livello che abbiamo avuto modo di provare a pranzo, con una formula dal rapporto qualità prezzo molto interessante. I piatti da noi degustati sono risultati intriganti e gustosi, creazioni di una cucina professionale e di carattere, con una menzione particolare per le “bombette di coniglio”, piatto indimenticabile. Davvero consigliato.
Ignis
.
05 Agosto 2024
8,0