Bellariva In Milano

7,5

Basado en 154 opiniones encontradas en 3 webs


tend

1.881
Di 8.850
in Milano
42
Di 62
di cucina Cucina milanese in Milano

Gestione recensioni

We go there every year; the service is excellent and the food is superb, especially the ossobuco. STEFAN, Switzerland
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02 Gennaio 2026
10,0
Goose pasta and Cotoletta were highlights, knowledgeable staff to help select local wine, lovely local style restaurant.
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02 Gennaio 2026
10,0
As a Taiwanese person, I highly recommend this place! Delicious food, friendly service, definitely worth a visit.
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29 Dicembre 2025
10,0
Everything was great. Plus out of nowhere we got offered free drinks because it was really cold outside. Would recommend 10/10
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16 Novembre 2025
10,0
Everything was great, had good experience with food, drinks. Staff was also very cute, polite and fast.
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16 Novembre 2025
10,0
It was our first time in Milan, and while exploring the canal area we decided to stop at Bellariva for dinner. We tried the local Milanese dish, ossobuco. I wasn’t familiar with it before (it’s some kind of braised veal shank), but I love trying new things, and it turned out to be wonderful. What really stood out, though, was the hospitality. The staff were so friendly and welcoming, and we even had a nice chat about their background and the restaurant’s story. Special thanks to the chef and the team for making us feel so comfortable. Great food, great people, and a wonderful experience overall. Highly recommend!
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12 Novembre 2025
10,0
Everything was good. Fast service, friendly staff.
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09 Novembre 2025
8,0
I had the beef stew with polenta; it was a little salty but very good. The focaccia with burrata for starters was excellent. The service was also good.
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31 Ottobre 2025
8,0
A nice cozy place on a busy Halloween night. Excellent service 6/5 and recommended wine too.
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31 Ottobre 2025
8,0
La ubicación era maravillosa. La vista del canal es muy agradable. El servicio y la comida eran promedio. Hay muchas opciones en la zona.
Più commenti
in TripAdvisor
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27 Luglio 2025
6,0

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Recensioni

Tagiura

11/12/2025: It used to be a special place, but after the new owners arrived, it became a mediocre restaurant. Previously, the precision and speed of service—especially at midday—were a strong point, along with a carefully curated and truly delicious menu. Today, slowness reigns supreme, the service is sloppy, and the food doesn't always live up to the bill.
09/12/2025: A truly hidden gem in Milan. This restaurant has a real family and local feel, with a staff that truly cares and made the experience so much better. The risotto con ossobucco was simply phenomenal, such incredible flavors in the risotto and the ossobucco was fall off the bone tender. The cacio e pepe was terrific as well, you can tell the pasta was homemade. For dessert, the affogato was a great way to end the evening. Highly recommend to anyone visiting Milan!
7,5
113
Recensioni

La Cucina dei Frigoriferi Milanesi

31/12/2025: It's a rather out-of-the-way restaurant, you should know, on Via Piranesi. I went there today at the insistence of a friend who, due to his insecurities, only frequents places with this or that chef, otherwise he won't go. And that alone should have seemed strange to me, because in Milan there are excellent, anonymous trattorias where you can eat well and tastefully for a fair price. I didn't have a bad experience, but I didn't enjoy it either. We waited a long time before our food was served, perhaps because of the choice (rice cake with marrow), perhaps because it was 1:00 PM and the place was packed, but the fact is that we sat at a table and waited until 2:00 PM, finishing off two trays of bread. Among the appetizers, I chose a heifer tartare (a really meager portion), which was good, yes, but nothing exceptional. And considering that we only ordered two glasses of white wine and didn't have any dessert, the cost of lunch seemed excessive.
16/12/2025: Given that I have nothing to say about the food (which was delicious), I'm giving the restaurant three stars for these reasons. The portions: measly. We left hungrier than when we entered. Slowness of the staff: Out of three waiters, only one was taking orders, who also had to do everything else. We arrived at 1:00 PM. We placed our order at 1:40 PM, and the first courses arrived at almost 3:00 PM. We left at 4:30 PM. Payment: There was a woman at the cash register who, in my opinion, was rude and didn't know how to use Satispay, making everything even slower. For the price, I'd like better service.

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