Beercode Bibione In San michele al tagliamento

Delicious pizza, good service and one of the few restaurants that are also open in winter, albeit with a limited menu

Super fast even with a lot of traffic, very good and very stuffed pizzas. Open all year!! Absolutely recommended.

I don't know why the other reviews talk so often about expensive prices (or more expensive compared to before)? - Compared to the other restaurants in the center, this restaurant is not more expensive - The crises (economic crises, COVID, etc.) have not left Italy unscathed either. The location and the ambience are great; calm and appealing. The staff are always very attentive and friendly (they love Bambini here, as I know and love them from Italy). The food and drink are excellent 👌👌👌 The fact that Italians often come here also underlines what has been said! The following review concerns the food and is the same as for the Lo Sfizio next door - the two local ones belong together: World class pizza! The dough is a dream - fluffy and crispy at the same time! The topping is also a dream - fresh Italian ingredients, just as they should be! My tip, as so often in Bibione: it's better to take a detour/detour outside of the area to avoid the more touristy places and enjoy more authentic tastes and the corresponding ambience. Specific recommendation: - Pizza diavola, with salami piccante - Pizza Contadina, "white pizza" with bacon and porcini mushrooms - the craft beer next door is solid to very good - Austrian, beer-tested, rating 😄 Be careful: there are more mosquitoes on the way, as it is a little further out

The home-produced beer is really excellent; the stout is remarkable with some very original notes. The menu is simple but very, very tasty. The service is simple but courteous and effective. Advised!

Top beer and service, decent food Anyway ok

Excellent pub with a take-away pizzeria next door which also makes excellent pizzas to be consumed on site

Already a nice restaurant 2 years ago. Still today. The only thing that was noticeable was that the prices had gone up and the portions were a bit smaller. But the taste was very good and everyone enjoyed it. PS: Of course, the price may be due to the fact that 2 years ago it was not in the main summer and now it is in full season.