Beccaccino Osteria In Castel di sangro

A very elegant place located in the main square of the city of Castel di Sangro, it offers a menu that is perhaps a little limited but certainly of great taste. Courteous service always attentive to customer needs, prices all in all aligned to medium/high levels. Satisfied with the dinner, with a particular appreciation for the polenta with cabbage present in the starters. Very good meat.

Excellent service, excellent dishes, a little noisy place, price a little higher than average

Very very nice place, a little minimal but welcoming. The staff is very kind and knowledgeable but, as it should be, the food reigns supreme... Excellent!! All very very good. Excellent flavours, quality of ingredients and preparation. Well done chef!!

Il Beccaccino Osteria è il luogo ideale per un pranzo di coppia, dove l’atmosfera l’ambiente tranquillo e accogliente si fonde perfettamente con una cucina genuina e ricercata. Il locale, dall’ambiente semplice ma elegante, crea subito una sensazione di familiarità, grazie anche alla cordialità del personale che sa come far sentire ogni cliente a proprio agio. Il menù presenta piatti preparati con ingredienti freschi e di alta qualità. La carta dei vini è ben curata, con ottime selezioni che accompagnano perfettamente ogni portata. Tra i piatti da non perdere, si segnala il carciofo fonduta e liquirizia, il risotto con topinambur e pancetta croccante e il petto d’anatra, tenero e delicato. L’ambiente tranquillo e il servizio impeccabile permettono di godere pienamente della conversazione e del cibo, creando un’esperienza piacevole e rilassante. La presentazione dei piatti è curata, ma senza eccessi, lasciando che il sapore e la qualità degli ingredienti parlino da soli.

Qualche sera fa io ed i miei amici ci siamo concessi una cena fuori che si è rivelata indimenticabile. Il locale che abbiamo scelto era accogliente, con un’atmosfera calda e un design moderno che invitava alla convivialità . Il personale è stato eccezionale: cortese, disponibile e attento ai dettagli. Consigliatissimo ci ritorneremo sicuramente.

Dinner as a couple. We returned after 2 years because the last time we were so impressed by the food, the location and the service, so much so that we ate there two days in a row (lunch and dinner). Nothing to take away from the location and the service (always very kind and always with a smile), this time we were a little disappointed by the cuisine, it seems that something has changed. We ordered a pulled venison sandwich, delicious!!! 😍 Followed by a guitar with wild boar ragù and a Jerusalem artichoke risotto: the ragù was excellent but unfortunately I expected the guitar to be different, I don't want to say too much but it didn't seem homemade... For the risotto it looked like a risotto based on parmesan and Jerusalem artichoke there was no trace only of the chips placed on the rice. I was expecting a creamed risotto with Jerusalem artichoke cream. Follow the duck! Accompanied by pumpkin and black cabbage...a little too far ahead of cooking for my tastes. All accompanied by a Primitivo di Manduria Mezzanotte, good wine! I would have gladly done an encore! We care a lot about this place and we will return, because we hope that it was just an accident and that next time it will satisfy our palate as best as possible 😀

I was very disappointed by a place that is not a simple restaurant Having an allergy to pepper, I couldn't eat any first course since they all contained pepper except the Genoese. Upon my request to have a first course off the menu, even a simple one, I was denied on the premise that the place was completely empty, we were only two customers. I deduce that the chef is either lazy or unimaginative.