Barcollo In Burolo

14/05/2025: An Oasis of Pleasure and Courtesy: The Bar that Makes the Difference Crossing the threshold of this bar is like entering a small world where attention to detail and human warmth blend into a simply perfect experience. From the first moment, you perceive a welcoming and relaxing atmosphere, thanks not only to the refined furnishings and pleasant background music, but above all to the extraordinary professionalism and kindness of the staff. The employees of this bar are not simple executors of orders, but true ambassadors of hospitality. Every smile is sincere, every word is courteous and every request is welcomed with promptness and attention. Whether it's a simple coffee on the go or a more elaborate aperitif, you always feel pampered and welcome. Their passion for their work shines through in every gesture, from the meticulous preparation of the drinks to the care in the presentation of each appetizer. But excellence certainly does not stop at the service. The quality of the products offered is indisputable. The coffee, with its intense aroma and enveloping flavour, is a real pleasure for the senses. And for the aperitif, the variety and quality of the ingredients are appreciated with every taste. This bar is not just a place to consume, but a real point of reference, a corner of serenity where you can enjoy a regenerating break. The commitment and dedication of the employees in creating such a positive and welcoming environment are an invaluable added value, which elevates this place above the average. If you are looking for a bar where quality is combined with courtesy, where feeling at home is the norm and where the smile of the staff is the best welcome, do not hesitate: this is the place for you. A sincere applause to all the staff for their excellent work and for their innate kindness, which make each visit a truly special experience. It is a pleasure to return and always know that you are welcomed with such professionalism and human warmth.

04/05/2025: Nice place with a history (one of the guides told us that Bicerin drink was invented here and that witter Umberto Elo visited this place regularly). Bicerin was good, even it was 8.5 eur, but the coffee wasn’t.