Barcantonio In Domodossola

08/07/2025: It is not difficult to leave an opinion on the quality of this place. It does not take many words to describe the quality beyond the beauty of the place and where it is located. There is no dish regardless of the simplicity of its ingredients that does not come out enhanced by Matteo's cuisine. The butter, the bread, the veal both tuna and grilled, the cheeses, the cured meats, the giardiniera! Those ready to eat are still chosen at the source and those treated by the kitchen come out embellished and noble. As wood can be an architrave that supports the most incredible architecture or art in itself sculpted by the artist, a choice on the quality of the material is a must on the part of those who build or sculpt, a skill must exist to determine the quality of the artifact. So, do not be surprised. Architraves come out of Matteo's kitchen that support what you consider good or will embellish what you already know to be good. And if you do not know it, you will learn it.

05/07/2025: If we could vote with ten stars, we would give it 100! Very nice rooms, exceptional cleanliness, divine dinners and breakfasts! And what about Francesca, Matteo, Ramona and all the other collaborators? Go and meet them in person and you will see…. For us, the stay is always top! Claudia and Paolo