Location: 7 molto semplice niente di che
Servizio: 6
Cibo: 6,5 i sapori delle spezie sovrastano troppo il sapore della carne percui non si puo apprezzare la carne stessa
Costo: per 2 antipasti 4 secondi un calice di vino acqua e 1 birra :144€
🌈SissyPì
.
24 Febbraio 2025
6,0
Improved in terms of quality/price ratio
Gianguido Piscopo
.
20 Febbraio 2025
6,0
Locale molto carino distribuito su due piani. Essendo la serata a tema S. Valentino il menù era fisso, ma visto che sono intollerante ai carboidrati mi hanno preparato un menù a parte, gentilissimi e disponibili. Tutto timo, torneremo sicuramente.
Fulvia S
.
16 Febbraio 2025
10,0
WE WHERE THERE LAST WEEK, DONE WITH SO MUCH PIZZA AND PASTA, THIS PLACE WAS A GAME CHANGER, FOOD REALY GOOD AND PRICE'S OK,THEY CHARGE 10% ON THE BILL,(WICH IS VERY BRITISH) BUT THE SERVICE WAS NICE AND THE OWNER VERY FRIENDLY.
BUEN SITIO PARA COME ,RECOMENDABLE!
CIRO ANGELO
.
15 Febbraio 2025
10,0
That was the Best beef in our life, its Maradona between miał. Excellent steak and whisky
Michał Mitura
.
19 Gennaio 2025
10,0
A different place, a different cuisine from the usual pubs in Vomero
Roberto Gargiulo
.
17 Gennaio 2025
10,0
A truly high-class venue. Franco is an excellent ferryman who accompanies you to discover the excellent culinary creations to pair with quality wines and highly sought-after craft beers. Helpful and very knowledgeable staff. Starters of the highest level and meat truly prepared with skill. Recommended for a quality tasting. Well done!! Highly recommended.
Angelo Romano
.
16 Gennaio 2025
10,0
Small place in Vomero where you can eat meat, you eat divinely, the staff explains all the dishes perfectly. The appetizers varied and unique. I don't recommend it, I force you to go.
davide perrino
.
16 Gennaio 2025
10,0
An experience worth trying. I leave the conclusions and judgment of merit to you
Vincenzo Messina
.
05 Gennaio 2025
8,0
An elegant, intimate place with great attention to detail in the furnishings, the presentation of the dishes and the choice of background music.
Extreme attention in the choice of raw materials and cooking techniques, absolutely not obvious and not banal.
Experience to be repeated and recommended.
Elena Del Signore
.
05 Gennaio 2025
10,0