A good, welcoming, family-run trattoria with friendly, fast service. Good-quality, home-cooked food on a classic menu of first and second courses. Lunch is a "business-style" menu. Open for dinner on Thursdays and Fridays, with themed evenings. A recommended place.
I stopped for lunch on a Tuesday because it was close to the hospital as I had an appointment shortly thereafter. I can't say I ate badly, nothing that's clear, the classic menu that many trattorias apply for lunch also called a business lunch. I didn't find it in line with the various proposals that are around. I found it quite expensive. If you want to have a full lunch and also drink your 1/4 of wine and 1/2 liter of water, you won't spend less than €20 excluding coffee!