Bar Tiziano In Torino

Now it is called "The island of gluttons" and in fact it is a place where gluttony is well treated. Let's start with the pastry shop which since 1 January 2024 has been managed by Caterina, a talented and imaginative young pastry chef, who produces cakes, semifreddos, single portions and a nice selection of leavened products and fresh pastries. The kitchen now works for lunch and dinner with a simple but tasty menu that changes almost every day, a kitchen where Laura and Tania alternate and follow it with equal skill with passion. The bar with a nice choice of Gin is worth a try. Kindness and courtesy with an oriental flavor distinguish this business given the Pakistani nationality of the owner Yasir. Large outdoor space dedicated to watching sporting events makes it a meeting point for fans of many sports. Work in progress makes me think that there will be more news in the near future.

Bar broadcasting all major sporting events on the porch, very friendly service. Advised