Inizio
Ristoranti
Toscana
Prato
Poggio a caiano
Bar Roberta

Bar Roberta In Poggio a caiano

Via Cancellieri 53 Poggio a caiano
+39 055 877305
8,7

Basado en 679 opiniones encontradas en 2 webs

8.7
8.7
8.7
8.7

tend

1
Di 26
in Poggio a caiano
1
Di 10
di cucina Italiana in Poggio a caiano

I clienti commentano i loro piatti di...

crema caffe dolci gelato brioche cioccolato riso pasta budino
Italiana
Poggio a caiano

Gestione recensioni

Recensioni Nota
Google 507 9.2
Recensioni Nota
TripAdvisor 175 9
The welcome was excellent and the lunch performed excellently, corresponding to what was established and agreed upon
Più commenti
in Google
.
24 Marzo 2024
8,0
A joy just a stone's throw from the Villa Medicis in Poggio a Caiano.. Terrific in everything...meals..pastries...welcome. Run there before or after visiting the Villa. If only for a coffee... Dolce Vita! All the Italy we love!!
Più commenti
in Google
.
24 Gennaio 2024
10,0
Ottima pasticceria con Panettoni artigianali di altissimo livello, noi in famiglia preferiamo il panettone pera e cioccolato
Più commenti
in TripAdvisor
.
31 Dicembre 2023
10,0
Good donuts but small and half empty, the price is right at 1.20...
Più commenti
in Google
.
30 Dicembre 2023
8,0
Top of the pastry shops.... Number one!
Più commenti
in Google
.
24 Dicembre 2023
10,0
Il mio posto❤️ Non c'è un posto migliore se hai voglia di qualcosa di buono. 🔝🔝🔝
Più commenti
in Google
.
26 Novembre 2023
10,0
Personale molto gentile e paste da 11
Più commenti
in Google
.
31 Ottobre 2023
10,0

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Recensioni

Messer Lampredotto

31/03/2024: We found this place by chance and were amazed: very reasonable prices for very high quality. The tongue crostini, the lampredotto sandwich and the vegetarian one (the Cortana) are the bomb! Highly recommended if you pass through Prato.
30/03/2024: Very good lampredotto and tagliatelle as well. The managers are very kind and very welcoming
8,7
496
Recensioni

G...i Doc RistoBistro

01/04/2024: Excellent first courses with homemade pasta and desserts. Friendly and helpful staff. We had a great time, we had lunch in the cellar which is an intimate but particular environment.
04/03/2024: I took (in the photo) tagliolini with mushroom cream, truffle and pecorino and they were amazing! Even light, I would have gladly eaten another portion. We originally took a mixed platter and I must say that the flavors of the cured meats were spectacular. Finally, the dessert (in the photo) is panna cotta with Nutella, very good indeed (even if perhaps the Nutella covers the flavor of the panna cotta a bit). The manager is a very nice guy, helpful and friendly, he recommends the best season tickets and if he has time he even has a chat and a joke. Overall I am very satisfied and will come back!

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