Bar Ristorante Pizzeria AI Pozzi In Paspardo

15/01/2026: Beautiful and elegant restaurant in Serle, with appetizers and skewers.

03/01/2026: It's considered the pinnacle of the pinnacle in Serle, the home of spit-roasted meat. Indeed, that is the signature dish, distinguished by the quality of the ingredients and the skillful preparation. I was also satisfied with all the other dishes, even though they were entirely home-cooked. As for the rest, I found it unexceptional. The service, in particular, was extremely slow. Sitting four hours for four courses is an exaggeration. And despite repeated requests, there was no way to speed up the service.