Bar Pietro piola sardo-piemontese dal 1968 In Torino

02/01/2025: Da Giovanni is hands down one of the best dining experiences I’ve had. The hospitality was beyond exceptional—Giovanni himself, along with his son, personally served us, adding a warm, family touch to the meal. The dedication to quality is evident in every bite, with everything being homemade and freshly sourced directly from their own plants and animals. It doesn’t get more authentic than this. The service was incredibly fast and generous. They didn’t just serve us a meal; they offered us an experience. We were treated to an endless array of delights, including unlimited wine, freshly picked mushrooms, and more. Every dish was brimming with flavor, and the portions were so generous that we completely overindulged. Despite this feast, the cost was shockingly reasonable—just €35 per person, including wine, which is an absolute steal. The meal itself was a masterpiece from start to finish. We began with a delicious entrée, followed by perfectly crafted pasta, a sampling of their main meat dishes, and then not one but two desserts to round things off. Add in coffee and more wine than we could count, and it truly felt like a celebration of food. If you’re anywhere near the area, missing out on Da Giovanni would be a mistake. This is not just a meal—it’s an unforgettable experience.

26/12/2024: Excellent restaurant with excellent food (fabulous mushrooms), excellent service. The location is beautiful