Bar Pasticceria Leccarie In Alassio

01/03/2026: The wonderful thing about Alassio is that it's truly difficult to find a bad pastry or dessert. It's no coincidence that Alassio was the birthplace of many great pastry chefs of the 20th century. The place, in this case, is small. A little outdated, perhaps, but the dessert display, inviting in the alleyway. They all promise well and deliver: delicious, a little 1950s-inspired. The staff is a little gruff, but the quality of a good dessert makes you forget the slight Ligurian brutality.

05/02/2026: I've never been there in person, and I don't even know exactly which city it's in. I work in Milan, and one of my clients gave me these desserts as a gift. Honestly, they were the best desserts I've ever eaten in Italy. A truly special and unforgettable flavor. The only thing I regret is that it's too far from me and I can't order. I wish there was a way I could eat them again.