Bar Osteria Cavalo In Fumane

We returned after a year for a quiet dinner with friends, and I must say they exceeded our expectations. The quality of the food and the friendliness of the staff were maintained. The chef was very helpful and courteous, addressing some of our concerns. The portions were truly generous, so much so that, since we were the last guests of the evening, he sat down with us to chat and offered us a glass of wine. The young waiter seemed like he'd known you forever. The highlight is the lady in charge, with a warm, friendly smile and extremely knowledgeable, even though she's not a sommelier, as she's keen to point out when recommending the excellent wines. Don't expect a luxury venue, but a place that will make you feel good.

The menu features very interesting and original specialties. Traditional flavors are revived. The staff is friendly and helpful.

I ended up there by chance after a drive from Verona...I'll definitely be back when I'm in the area, as I found a welcoming atmosphere with very kind staff and, above all, authentic and genuine flavors.

Nice outside setting, very good food (lots of meat). Take it easy though, service is pretty slow.

If you are looking for a place that is different from the usual, this is the right place! You eat well, you spend the right amount, you don't have to be in a hurry, but it is also written on the menu that if you are in a hurry it is better to go to another place. Recommended

No, okay, 😃 found it by chance on the internet and the photo of the terrace immediately fascinated us. You arrive and go back to the taverns of the 70s, beautiful pergola, a few extravagant tables. The menu is captivating with tasty options, we would have liked to try everything! Let's not talk about the desserts that are "exaggerated" in terms of goodness and... dose😂 The beauty of this place is that it has continuous hours and no one sends you away, no one bothers you if you want to take something else etc... we also really liked the background music, not loud and invasive. As specified on the menu placemat, here you don't have to come in a hurry to eat, everything has its own rhythm and time. While waiting, you can have a nice glass of wine and have a nice chat, read a book, the newspaper. In short, this is not a place to eat and run, here you come to stay seated at the table for as long as you want to give yourself. The staff is friendly, and we immediately started a fun conversation. At the end of the day I'll come back again😃🤩☺️😜🤪😂

The tagliatelle with wild boar and vegetables, with freshly caught wild boar, were amazing.

Menu molto particolare e piatti squisiti. Abbiamo diviso una porzione di tagliolini giapponesi con aglio orsino e della carne squisita (lombatello). Qualità davvero ottima! Se ci capiterà di essere di nuovo in zona, torneremo sicuramente per assaggiare anche gli altri piatti!

Unique, beautiful atmosphere... The food was poetry... if I were to ever be in that area again I would definitely stop by again.