Bar Lo Smeraldo In Scarlino

Friendly staff, but more than a pastry shop, as the awning and sign say, it should be considered a simple café. They have breakfast pastries and dry pastries, but honestly, they're not worth it. Often burnt, flavorless, no sugar, a strange texture... Absolutely not. Well, they used to make shortcrust pastry tarts/baskets with ricotta and chocolate chips that were really good and particularly ricotta-y. It's a shame they don't make them anymore. Convenient meeting point, recognizable parking, and the florist next door with that touch of greenery that's always a nice touch.