Great restaurant. My partner went crazy here. Highly recommended.
עילי טל
.
03 Settembre 2025
10,0
Delicious! Clean environment with cool air conditioning ❄️The staff are very cute!
Ariel
.
01 Settembre 2025
10,0
One of the best food experience I had in my 3 days’ stay in Venice! The food was very delicious and the price was very reasonable. The service was also top notch. The atmosphere was comfortable (with A/C on) and quiet.
Shikun Shen
.
01 Settembre 2025
10,0
Really enjoyed the great service, decent food.
Tom Deprins
.
30 Agosto 2025
10,0
Delicious and the service was incredible. Pour server was super nice and gave us a round of limoncello at the end. The food was very good. I’ll would eat here everyday!
Daniel Anguiano
.
30 Agosto 2025
10,0
This restaurant has a welcoming and comfortable atmosphere. The waiters were attentive and the food delicious and beautifully prepared. It, as it says, is mainly a fish restaurant, with a limited menu (in my opinion). The only complaint we had is when we got the bill, there was a charge we did not recognize. When we asked our waiter, he explained there was a service charge to sit in the restaurant. It was not the gratuity. We were displeased with that, otherwise, restaurant food, quality and service were very good.
Hedy LaViola
.
30 Agosto 2025
8,0
I went there for lunch and the food was delicious.
Tomo H
.
29 Agosto 2025
10,0
Even for being in Venice, it's a lot. Dinner at Zaccaria, this home-style trattoria, included a cacio e pepe, a squid ink dish, and some delicious classic second courses, all in the narrow streets, with the lagoon topping it all off.
Franco Gianfredi
.
28 Agosto 2025
10,0
Ottimo antipasto misto di pesce. Ho, forse erroneamente, voluto assaggiare il fegato con polenta che era troppo liquida e insipida ma il fegato alla veneziana molto buono. Buoni i dolci. Il vino un po' troppo caro.
fabprati
.
03 Giugno 2025
8,0
Abbiamo cenato in questo ristorante dopo una giornata di esplorazione a Venezia con la voglia di mangiare del buon pesce. Ci siamo affidati ai consigli del cameriere che ci ha parlato di un antipasto misto di pesce: buonissimo. Soprattutto le sarde in saor da provare. Poi abbiamo assaggiato delle buonissime seppie con polenta, piatto tipico e veramente preparato a regola d’arte
23sophia
.
16 Aprile 2025
10,0
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