Bar il molo In Perugia

Good food, family environment. Excellent price/quality comparison

Nice restaurant, very large, with large external green space, attached, the strong point of the place, to enjoy a lunch or dinner, in the summer period, directly on Lake Candia, perhaps, at the end of a day in the pool, or for a simple meeting, enjoying excellent cuisine or pizzas, thanks also to a friendly, empathetic, sociable and simple staff

Pranzetto veloce prima di prendere il traghetto da Isola Maggiore. Locale proprio all’uscita dell’imbarco. Presi 2 spritz, un hot dog, ed un piatto con burrata al tartufo, pane all’olio e prosciutto. Devo dire tutto buono, servito velocemente, e che il titolare era pure simpatico. Ottimo 👍🏻

Two of us came and ordered two dishes. The pizza is good with light dough and well stuffed, the fish is pleasant. Too bad they arrived at different times. Good service, fast and precise. The right price for what we asked for.

A really nice place by the lake. You can eat outside and it's beautiful. Excellent pizza and impeccable service. I really liked it, recommended to anyone who wants to eat a 5-star dinner in a relaxing and welcoming environment.

Very good pizza, very good prices, I recommend it to everyone...

I got a very particular pizza with stuffed edges. Very good

Friendly and helpful staff, good food and served in no time

All in all good but the trio of sorbets were really poor and almost inedible, the pizza was very good except for the long waiting times, all in all I would go back

We ate on Friday evening and had two octopus and veal with tuna starters, both very good, three first courses including really good agnolotti with ragù and panzerotti with herbs which were sublime, not the classic ones filled only with ricotta, the thin pasta which melted in the mouth and the filling of really tasty herbs, the desserts normal...the staff were all very kind and certainly did their best because the place was full both inside and outside...if we go out to eat it's because we're not in a hurry. PS we will be back to taste the Parisian snails 😉