Bar del Corso In Palermo

Nothing to say: go for it! I love the ricotta brioche and the macchiato ☕️

A coffee and cake under €5 for this quality. This place is a must visit.

Very local vibe. The owner was super calm and you could see he is loving his café! Great cappuccino, definitely would come again!

The coffee is delicious. But there are plenty of espresso bars besides this one, so there's no need to come here twice like I did.

They say cappuccino kills the taste of coffee. Nevertheless, this was the most delicious cappuccino of my life. The café was founded in 1950 by the father of the current owner. It’s amazing. There are no tables inside, only an old antique counter — and nothing more is needed. We took our coffee and sat in the shade on the opposite side on a parapet. By 12 pm, there was no pastry left except for two classic brioches, so if you want something to snack on, come earlier. The owner speaks very little English, and the place is full of locals He washes the cups very thoroughly, but without soap. That was a bit surprising. But I understand him — he makes coffee and washes cups all day long.

Place to have a very good coffee.

The best coffee I've ever had in my entire life

The best and most authentic espresso in town.

Very good coffees, pleasant service from the manager :)

Authentic Italian espresso. Guy is a 100% top G