Delicious dishes with fresh products, impeccable service, an always smiling owner. Recommended!
Anne Goepp
.
22 Ottobre 2024
10,0
Our favorite meal in Italy!! The pesto gnocchi was by far the BEST gnocchi we have ever eaten in our entire lives. Get the pesto gnocchi - you won't regret it!! The servers were friendly, kind, and attentive and the atmosphere was lovely (we ate outside). Excellent food! Highly recommend!!
Ashley B
.
21 Ottobre 2024
10,0
It was simply perfect!
The food and wine were really good.
Furthermore, the staff was very pleasant!
Go for it!
Camille Trouchard
.
19 Ottobre 2024
10,0
Very good Italian food. Both the pasta and the sea bass tasted wonderful. The desserts were also great.
Johan Bergens
.
19 Ottobre 2024
10,0
This was the best meal and dinner experience in Cinque Terre. Restaurant menu offers many great options with creative dishes. We had seafood soup and seafood pasta and both were excellent. Desserts are simply fantastic ! Service top notch and friendly. Highly recommend this place !
Anna Kovrigo
.
15 Ottobre 2024
10,0
Nice little restaurant. Delicious food, especially the tiramisu is highly recommended. Not exactly cheap, but good.
Daniela Kreiner
.
12 Ottobre 2024
8,0
Este pequeño lugar era tan bueno que fuimos dos noches seguidas! El chef / propietario, Tosca, es increíble. No se aceptan reservas, así que espere en la fila. ¡Vale la pena!
Karen W
.
09 Ottobre 2024
10,0
Fantastic! I had the special, seafood gnocchi and my wife had the ravioli. The pistachio cream was ridiculously good! Wonderful service, would highly recommend.
Gregory Burns
.
06 Ottobre 2024
10,0
Terrific restaurant, food very well and thoughtfully prepared and cooked. Small intimate place. Very good value for what you get. Strongly recommended.
Tim Newton
.
01 Ottobre 2024
10,0
Es pequeño y nos sentimos afortunados de encontrar una mesa a las 6 pm justo después de que se abrió. Cuando nos fuimos la gente estaba haciendo cola hasta que una mesa estuvo disponible. ¡Sé por qué! El menú incluye productos locales como anchoas, pesto, pez espada y lubina, y selección de pasta. La comida es deliciosa y el servicio fue mucho más acogedor que muchos restaurantes de la zona que estoy seguro están hartos del turismo extremo aquí. Comimos anchoas con cebolla tropea y capresi con burata para empezar. Para la alimentación teníamos parmagiani y tagliatelle ragu, luego tiramisú y panna cotta. 2 copas de vino cada una y una limoncina todo salió a 130 euros. Gran valor.
Carolyndawson
.
12 Settembre 2024
10,0
Google
TripAdvisor