Bar Centrale In Riomaggiore

6,2

Basado en 955 opiniones encontradas en 2 webs


6.1
6.1
6.1
6.1

tend

15
Di 31
in Riomaggiore
9
Di 22
di cucina Italiana in Riomaggiore

Gestione recensioni

Recensioni Nota
TripAdvisor 894 7
Recensioni Nota
Google 179 8.6
Changement de cadre pour un petit déjeuner dans la visite des cinque terre auprès de cet établissement a Riomaggiore. Petit déjeuner copieux dans les valeurs de l'Italie et le plaisir des passants au petit matin. Belle ambiance en plein centre de cet endroit historique. Personnel très attentif et agréable ! A venir découvrir
Più commenti
in TripAdvisor
.
31 Agosto 2024
10,0
Breakfast at a fair price, served in the outdoor area by fast and discreet staff. In the morning it is very popular, indicating a good quality/price/location ratio
Più commenti
in Google
.
28 Agosto 2024
6,0
Bar : bof faut voir : la carte n'est étoffée que pour les cocktails. Pour le reste, le choix est très limité. Après si vous voulez manger : le choix se limite à du simple sans recherche culinaire.
Più commenti
in TripAdvisor
.
15 Luglio 2024
6,0

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Trattoria La Fattoria

19/02/2025: It's one of the last places it used to be. At your fingertips, where a smile counts more than a dinner. Where you can, if you want, feel good and be satisfied with what you have and which is no small thing. Rustic, genuine, true.
22/01/2025: Excellent restaurant with moderate prices
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Recensioni

Colesterolo

02/03/2025: The ravioli di zucca is simply wonderful! When I tasted the first ravioli, I said to my husband: "I want to have this taste in my mouth forever!". The cream has the strong taste of gorgonzola, but mixed with the sweetness of the zucca it becomes a perfect combination. I highly recommend it. For dessert, the Catalana cream is divinely made just right! ☺️❤️
15/02/2025: I was a bit concerned at the beginning based on the reviews but this place is a real gem. Whoever looks for Italian authenticity will find it in this restaurant. Family run business, the kitchen is not well separated from the dining area but at least in February it was not a problem at all, in fact makes the place feel like we are part of the cooking, I personally loved it. The food is super delicious, not a big variety but this is what it makes it unique. Everything is coming fresh from the kitchen. The atmosphere is eclectic such as all good Italian places.

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