Bar Centrale In Urbania

07/11/2025: Fantastic for breakfast and branch

21/09/2025: The café was very crowded on Sunday. However, all the tables had been cleared but not cleaned, so they were still dirty from previous customers. To order, you had to go directly to the counter; you took your own croissants, while drinks were served. There was a wide variety of croissants, but some bold options, like peach and fig jam, remained untouched. The classic varieties, unfortunately, were insufficient. Fortunately, the croissants were fresh and crispy. However, the café's management leaves much to be desired. With four people behind the counter, no one knows exactly what to do: two work and two simply watch the customers. This isn't surprising, given that there's no space to work. The lack of organization is evident. It took a while for the coffee to arrive, as they had to look for customers who had ordered. It would be easier if one person took orders at the tables, another prepared the drinks, a third took the orders and cleaned the tables, while the last person attended to the customers at the croissant counter. The coffee was very good, but the cups were a little dirty on the outside. I hope my review can help reduce the chaos in the workplace and make the atmosphere more welcoming and pleasant. To pay, I had to go back to the counter again. The bill was 7 euros. I gave her 20 euros, and as she started counting, I told her I could give her 2 euros to make it easier for her. But she replied that she had already started giving change, so no. I wonder why they make life more complicated than it is: she started counting from the 10-euro bill instead of rounding up with coins. It would have been much quicker. Overall, as a customer, I sensed the staff's overload and anxiety.