Bar Albergo Jolly In Zibello

15/12/2024: We came to this place by random, looking for a place to have lunch in Parma city center, without prior reservation. Owner was quite friendly, trying to make us feel welcomed. We order appetizer and mains. The octopus appetizer was well cooked and really delicious. Wine was also good. The main courses on the other side were ok. or below average. The fried shrimp was average. However, the pasta was bland, cold, with little seafood or sauce. The presentation of this pasta was weird, coming in sort of plastic food foil, purely for aesthetic reasons. This felt like such a waste for the environment and without looking great either. Honestly, the worst pasta I have tried in Italy, so far. Overall, not sure we would return here to eat, if ever in Parma again, and we would rather try out other places.

09/12/2024: Incredible fun for seafood lovers. The food is all delicious.