Bar 5D In Casale monferrato

02/08/2025: We ate at Tommaso's this evening and I can only say we had a wonderful time! My girlfriend is vegan, and we called ahead to ask if he could do something specific, and he immediately came up with creative and delicious solutions. I had raw cod, with melon treated with melon liqueur and crunchy prosciutto chips contrasting with the soft texture of the prosciutto—a truly top-notch dish! She had spaghetti alla norma with a delicious sauce, and—a very pleasant surprise—watermelon carpaccio cooked in a gin reduction and fresh porcini mushrooms for the main course. The gnocchi with Genoese pesto, zucchini, and lupini clams were excellent. Everything was very creative, and each dish was extremely balanced! Definitely worth trying, a different and creative cuisine compared to the usual places :) and vegan-friendly!

27/07/2025: Excellent dishes, with attention to ingredients and presentation. Perhaps the place deserves a little more attention. We'll be back.