Balù Di Coppari Barbara In Treia

20/08/2025: EXCELLENT CUISINE WITH HIGH-QUALITY MEATS, GOOD WINE, AND COMFORTABLE SEATING. RELAXING AND ROMANTIC ATMOSPHERE, FRESH AIR, AND LOTS OF GREEN LANDSCAPE.

17/08/2025: Passing through Visso on the way to Lake Fiastra, we stopped at the spinning mill, right on the main road... a very nice place. We ate a delicious roast trout fillet, accompanied by an extraordinary mixed pickled vegetables... and a single dish called "piatto artigiano" (artisan dish), consisting of grilled primo sale (fresh pasta), roasted potatoes, sautéed chicory, and two veal sausages, both less than excellent. Congratulations, guys, and long live your resilience.