Ballantine's In Torino

A central institution in Turin, from breakfast to dinner. A bit of everything, including kitsch. An '80s atmosphere and aperitifs featuring chips, slices of cheese and Milanese salami, pizza, and three homemade appetizers. Very good wine.

Hospitality and professionalism. Mr. Enzo was truly friendly.

Excellent historic venue where you can enjoy a relaxing moment and good bar and restaurant service!

Excellent Experience Historic venue managed with empathy and style Attention to detail Discover it!

Great little cafe with style and good coffee

Mixed opinions... but look closely: some naive people criticize the prices (and we're talking about 2 euros!) But no one criticizes the quality because the level is excellent. An aperitif served with a high-end prosecco, accompanied by appetizers like (truly made on the spot) Pizzetta Gnocchetti Plin Plpo ... Is there really anyone still comparing it to those who offer a glass of sangria (from the supermarket) with 4 olives and a rice salad for 7 euros???

I remember this place as it was 15 years ago, so I decided to return the other day for an aperitif. The place has changed a lot and, unfortunately, has lost the charm of the old Ballantain. The staff is average, but it lacks the elegance that once distinguished it. Inside, there was an unpleasant smell and a somewhat neglected atmosphere, so much so that we preferred to sit outside. The aperitif was pleasant, however: the food was good, and so was the wine. However, I don't think I'll return.

Good morning, I realize that this is not a place for everyone; some may find it a bit snobbish, but perhaps that's its beauty. You have to empathize with the manager, as he's always attentive and helpful. When I can, I stop by for a quick business lunch, but as soon as I have private time, I go to Bollicine a "Garganella" on the recommendation of Enzo, whose elegant personality is always ready to keep in touch with customers. However, when I need to unwind, I'm happy to pop in. Best regards.