Balìce In Milazzo

I was truly impressed by this restaurant: a charming, elegant place with attention to every detail. The atmosphere is refined yet welcoming, perfect for a special dinner. A special thanks goes to Gilbert, the waiter who looked after us with great professionalism and courtesy. Extremely kind, knowledgeable, and always available, he expertly guided us through the wine selection, suggesting perfect pairings with each course. His passion and attention to detail made the experience even more enjoyable. The quality of the food is excellent: fresh ingredients, carefully crafted dishes, and balanced flavors. The portions are perfectly designed: you arrive at the end of the meal feeling full but not weighed down, with the feeling of having savored each course to perfection. The price is absolutely in line with the quality offered; in fact, considering the attentive service and the high quality of the cuisine, it's even reasonable. I highly recommend this restaurant: a true gastronomic experience, worth trying again and again! Congratulations to all the staff, especially Gilbert, who made the evening unforgettable. 🍽️✨

An experience definitely worth repeating. The choice of ingredients, the attention to detail, and the expertise in the preparation lead to an outcome that can only be excellent. Every single flavor is well-balanced and perfectly paired. The dishes are a succession of taste and refinement. The staff is friendly and knowledgeable. The service is attentive and courteous. There's a plan. You can see it, and above all, taste it, with every bite. Recommended.

Beautiful location, excellent food, top-notch professionalism and courtesy!

We had a really good time, thanks a lot to Giacomo, Manuela and all the staff

Reviewing restaurants like Balice is never easy. If I had to describe it in one word, it would definitely be "sincere." Balice is a restaurant that places the kitchen at the center of its dining room, completely open to the public. It doesn't fear judgment, it hides nothing, and invites diners to contemplate and watch, spellbound, as the team dances, coordinated and elegant, amidst the smoke, steam, and warm lighting, creating expectations that are never disappointed. An immersive experience that engages all the senses. Recommended for those who love top-quality cuisine that blends innovation and tradition.

one of the most interesting restaurants in the area, a new location for them with a beautiful relaxing outdoor space. chef Giacomo Caravello offers excellent traditional dishes with a touch of magic, the sea urchin crostini and the grilled octopus are very good. His first delicate and great tasting balice is worth trying. Congratulations to the guys in the dining room and to the sommelier who made us try beautiful things from the slopes of Etna

I came alone during one of my business trips. Besides the top-notch service—friendly and precise—the food is out of this world. The Albacore steak and Albacore sashimi with sea urchin on top were sensational. Five stars is too few, and the prices are more than fair. A restaurant like this in Rome would cost three times as much.