Baita Gardoné In Predazzo

07/08/2026: The service, friendliness, language skills, and food quality are incredible… if you're coming to Italy and want to experience its pasta, this is the place. Thank you for everything. Beautiful place.

22/07/2026: What a wonderful restaurant! I think I was the first customer of the day, and the owner welcomed me very warmly from the moment I arrived. The food was absolutely delicious. The Fettuccine ai Funghi Porcini was truly outstanding—rich, flavorful, and perfectly prepared. The Trippa that followed was equally fantastic and one of the highlights of my meal. The wine selection was adorable, and the prices were surprisingly reasonable. In fact, when I was paying the bill, I initially thought the owner had made a mistake and charged me too little. But no—the total was correct! I could hardly believe that such great food, quality wine, and a lovely atmosphere could come at such a fair price. If you’re looking for authentic local cuisine, delicious wine, and a warm, welcoming atmosphere, I highly recommend this restaurant. I would happily return the next time I’m in Rome.