Bacchettone e Zazza In Castelforte

A place recommended by friends but which is not of the series *spend little and eat a lot* As they said... You go there to eat meat and there is a vast choice, menu with a few courses of starters, first courses, selected meats and wines precisely to direct the customer to a choice without too much hesitation... Let's go straight 😊 , the owner is between the tables and takes the orders in person and knows how to direct you towards what best suits you and pleases you without mincing words. The meat is excellent and unquestionably fresh. In fact it is also seasoned, which is rare to find in a restaurant. Cooking takes place in an open fireplace. What I can tell you is that you DON'T spend a lot there, in fact you already go there with the idea of ​​spending roughly €40/50 per person due to the weight of the meat... The first courses are absolutely worth tasting 👌

A top quality grilled meat restaurant, very fast and very kind service, nothing to contradict

Excellent meat, excellent owners and top employees

Now our fixed stop, both in summer, from the nearby Baia Domizia, and in winter, from Naples. Believe us, it's worth traveling all this way if you want to spend a beautiful evening in a soft, rustic, warm and welcoming environment. It goes without saying that from the abundant appetizers to the dessert, through to the tasty meat cooked as you wish, everything is top notch. The waiters are very nice, prepared, attentive and above all discreet and polite; let yourself be advised by them. Listening to the crackling of coal on the embers, especially in winter, is poetry.

We tried this informal restaurant on the recommendation of an acquaintance of ours and we were thrilled! The starters were plentiful and varied, perfect for starting the meal in the best way. The tagliolini with truffle were simply exceptional, a true explosion of flavors that we will hardly forget. The meat was also spectacular: cooked to perfection and of the highest quality. A big round of applause goes to the owner Francesco, a very nice and always available person, who made us feel at home. Finally, the prices are truly accessible to everyone, excellent value for money. We will definitely be back and recommend it to anyone looking for a tasty and welcoming experience!

Delicious grilled and real Argentinian meat!

Mi sono recato in questa fantastica trattoria assieme alla mia fidanzata durante il nostro soggiorno a Castelforte. Il locale sorge proprio sulla strada provinciale diretta in paese ed e' costruito su due piane, composti da diverse sale. La cucina offre i tipici piatti della tradizione locale, tutti davvero eccezionali: consiglio vivamente di iniziare con un ottimo Antipasto Misto Bacchettone e Zazza, ricco di salumi, formaggi, fagioli, ceci, parmigiana di melanzane e ogni altro ben di Dio. Proseguite poi con dei fantastici primi, tra cui spiccano i Ravioli Speck e Provola all'Amatriciana e gli Gnocchi ai Porcini con Formaggio. Innaffiate il tutto con una bella bottiglia di Aglianico locale e passerete senza dubbio una fantastica serata. Personale gentile e disponibile, prezzi decisamente nella media e abbordabili, cucina da urlo: in sintesi ASSOLUTAMENTE CONSIGLIATO !!!!!!!!!!!!!!!!!!!

A delightful place for those who love good home cooking. Family and friendly environment, exquisite dishes with strong flavors and exceptional quality. A simple place where you eat really well and the bill is absolutely reasonable. We'll be back as soon as we're in the area again! Greetings to you and to the wonderful and sweet white and gray kitty! :-*

Nice rustic atmosphere, good value for money.

Ristorante di carni pregiate in cui ho pranzato e cenato più volte. Oltre alle spettacolari bistecche di carni provenienti da vari continenti ci sono dei primi particolarmente gustosi con sugo alla genovese o allo spettacolare ragù al cinghiale. Ho tanto decantato questo piatto in famiglia che ho dovuto portarci mio figlio.