Bacchettone e Zazza In Castelforte

And it's delicious, come here in large numbers, you'll eat like the gods

....TOP-NOTCH ENVIRONMENT TOP-NOTCH FOOD....5-STAR SERVICE

A lunch with friends in a rustic setting reminiscent of times gone by, with kind and welcoming staff, excellent food and excellent wine... an experience definitely worth repeating!

TOP I went back today for lunch. Always excellent food. It was very crowded today, but despite everything, only one guy was serving tables impeccably. Thanks to Francesco 👍

Everything was excellent, flavours of the past, excellent Genoese pasta, especially the meat, all the dishes are definitely worth trying,

I hadn't been to this trattoria for years, if you can call it that, but aside from having expanded, everything has remained pretty much the same, so spectacular... Let's start with their house appetizers, which are simply excellent, plentiful...a true delight!!! With a group of friends, we then ordered gnocchi stuffed with porcini mushrooms...mouth-watering!!! Finally, the meat recommended by the owner, Francesco, a delightful, kind, and knowledgeable person! We were convinced about the Uruguayan, and he recommended another South American cut that I can't remember right now, but it was incredibly delicious and tender!!! For me, it's a safe bet; it never disappoints, from appetizers to first courses to meat...you always leave satisfied and full!!! A stickler for the past!!!

Excellent quality food, exceptional staff, polite and friendly, we will definitely be back

A unique place, from the service to the food! I recommend it.

During our stay in San Lorenzo, we had a fantastic meal at Bacchettone e Zazzà. Outside of peak season, it feels extra special as a tourist to be among the locals. The restaurant was packed with Italians, but the friendly staff went above and beyond to ensure we had a fantastic evening. With a mix of Italian and English, we ordered deliciously prepared meat, which was truly perfect. The prickly pear sorbet and the tiramisu were also fantastic. We thoroughly enjoyed it!

Ci siamo stati altre volte in anni precedenti ed eravamo sempre rimasti soddisfatti, ma quest'anno ci ha lasciato davvero con l'amaro in bocca per la delusione. Se scegliete l'antipasto completo avrete davvero tanti assaggi, ma altri piatti non ci hanno soddisfatto. Assaggiate il maialino nero, merita. Il personale è molto attivo, gentile, ma non sempre solerte. Peccato...