Good pizza, but too much confusion.
Marco Bat
.
12 Aprile 2025
8,0
Good pizza dough as well as the products used for the topping...I didn't like the ricotta cream in the baked calzone instead of ricotta...personal taste
Francesco Lovecchio
.
08 Aprile 2025
8,0
We've been going to Santa's for pizza several times now.
What can I say...exceptional, quick and courteous service, friendly and welcoming owners and truly spectacular pizzas!!
Light dough that can be digested without problems, quality condiments and authentic flavours, what can we say about the crispy and delicious fried foods they make. If you want to eat a good Neapolitan pizza with an excellent quality/price ratio, there are no rivals in the area. Advised
Fabio Barca
.
23 Marzo 2025
10,0
The pizza is very good, errors often happen in orders especially on fried appetizers where they arrive more fried of the same taste rather than various ones.
The big flaw are the first courses, salty and very not very tasty... they give a great impression with the abundance and choice of the large dish with which they are served.
If there must be first and second courses they must at least be up to the quality of the pizzeria otherwise it is better to remove them.
Giandomenico Ferrante
.
16 Marzo 2025
6,0
Truly excellent Neapolitan pizzeria. For those who love Neapolitan pizza I highly recommend it.
Anna Maria Sorrentino
.
13 Marzo 2025
10,0
I have been to this pizza restaurant many times, it is the only place where my daughter also eats the pizza crust, and this says a lot! The pizza dough is very light and they are seasoned properly with quality raw materials. Nice location and wood-fired oven. Saturday night is very busy, so it's best to book.
Beatriz Salmoria
.
28 Gennaio 2025
10,0
We have ordered take-away pizza several times and we have also been guests of the pizzeria, unfortunately take-away pizzas are most of the time undercooked, today for example we left the edge of both pizzas, things we don't usually do, because raw, furthermore there was a strong smell of flour and yeast.
I'm sorry because when it turns out well it's good, but you can't eat it like that, I hope we can pay more attention to cooking
Fra Gua
.
12 Gennaio 2025
6,0
Nice and comfortable environment, excellent pizza and fried foods. Advised
Antonio Dieni
.
05 Gennaio 2025
8,0
Pasta e patate speciale.
Pizze buone.
Genovese fantastica.
Proprietario simpaticissimo
Che dire…. Da provare!!! 🔝 🔝
Angela S
.
02 Gennaio 2025
8,0
Non è la prima volta che ci vado e la pizza è realmente molto buona. Non così l'attenzione al cliente visto che al momento di pagare ho chiesto la fattura elettronica ma la cassiera mi ha detto che aveva già emesso scontrino. Alla mia richiesta di annullarlo e fare fattura mi è stato detto che non era possibile (ovviamente è al contrario possibile) . Ovviamente non è un problema la mancata fatturazione anche in considerazione dell'importo molto basso ma non mi è piaciuto che invece che scusarsi dell'errore, mi è stato detto che era colpa mia perché non lo avevo detto subito (in realtà mi ero solo avvicinato alla cassa e ho trovato lo scontrino già stampato prima che potessi dire alcunché). Questione di stile e professionalità....
enzo p
.
19 Ottobre 2024
6,0
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