Azienda Agrituristica Fuoco In Laviano

Stunning place, very nice place, friendly and professional staff, excellent quality food. Cooked by expert hands at modest prices. Definitely to return with real pleasure

Everything is perfect, the host is the 🔝 the food deserves a lot

A family-run, 0 km farm, the food is plentiful and excellent, typical local dishes. Fixed menu from starter to dessert with very few euros. I advise

Unquestionably high quality! For €30, together with plenty of water and wine, we had an appetizer with 14 elements, a double first course of fusilli and ravioli with an amazing Chianina ragù, a second surprise first course which, however, had no history after the first . We then talk about the three second courses of stewed meat, roast beef and roasted meat (this one is a little tough, perhaps a question of maturation), pepper tarallucci with sheep's cheese and pepper jam, seasonal fruit, grandma's cake, coffee and bitters. It was the *Chianina menu* animal raised on site directly by the owners. Go there if you are predisposed to eating a lot and you will not be disappointed. We returned for the _shepherd's menu_ 15 courses of starters, a trio of first courses, ravioli and fusilli with sausage and sheep ragout, tagliolini with talli and sausage soup, exquisite and light, then stewed sheep in sauce, roast lamb with potatoes and salad... I can't say which is the best, and then the tarallucci, with sheep's cheese and strawberry grape jam, fruit from the garden and two grandma's desserts, amaro and coffee. A splendid Sunday in nature and at the table! All perfect.

Delicious, local meals. Great, very friendly service. I recommend it wholeheartedly!

Excellent food, as a tourist that came from Ireland i felt very welcome to the place. The waitresses were very friendly too. If you want to try some classic italian cuisine go to this place 10/10

Practically spectacular.. From the first minute to the last Impeccable owner Terrific food

da provare...nei giorni nn festivi..locale casereccio... immerso nel verde...eravamo in 9. ...4 adulti è 5 bambini...antipasto abbondante con prodotti tipici e carichi di sapore...cotiche di maiale..cotechini locale.. verdure buone e saporite. di vario genere ..salumi fatti in casa...primi piatti nella media..casereccii...secondi carni di produzione propria buona..vino buono...dolci niente di eccezionale ...proprietario presente e garbato..

Siamo ritornati dopo in questo "vero agriturismo" dopo qualche anno. Non posso che confermare la genuinità ed il grazioso sapore delle pietanze abbondanti che ti vengono servite.( andate a stomaco vuoto!) La location molto caratteristica con diversi animali e numerosi punti dove sedersi per un relax al fresco. Molto indicato con famiglie con bambini. Ultimo tocco finale, un pezzo di pane casareccio da portare a casa.

Everything was excellent from the food to the welcome