Agriturismo Fattoria Danieletto, Italia In Rovolon

17/08/2025: Summer dinner under the vine pergola, with a cool breeze from the hill above. The atmosphere is refined, pleasant, and quiet—finally, a place without background music! The menu is varied and interesting, featuring fish and meat dishes with fairly elaborate recipes, but also simple dishes and grilled dishes. Fresh mushrooms aren't on the menu; we ordered the porcini mushrooms appetizer. Everything was good; my only criticism was the fried mushrooms, which I thought were too rich and heavy, covering up the flavor of the food (brains and chicken). The portions were quite small. Overall, the food quality was excellent, even the desserts. Extensive wine list. Efficient and professional service. Prices were high, with a cover charge of €4. I've attached a photo of the receipt.

15/08/2025: Excellent experience, on August 15th. No chaos, no stress, comfortable chairs, large tables, excellent quality food, well-prepared, excellent wine selection, quick, smiling, impeccable service, honest value for money, I'm happy to have discovered this restaurant, I'll definitely be back, thank you all 🍾