Asfodelo In Sassari

We went with a group of friends for a pizza round. We sat down and the pizzas started arriving. The pizzas were good, but nothing special; they weren't the kind that made me say, "I want to come back for pizza." After a while, they started clearing our plates and letting people finish the pizza round, so we realized the table was reserved for another round. Meanwhile, they brought us desserts. I asked for an extra straw to share a sorbet. It never arrived. The sorbet wasn't even cold; it tasted like lemon milk. After a while, they told us the table was reserved for another round, so our hunch was correct. No objection to doing more than one round, but at least would they be kind enough to tell us as soon as we arrived? That way we could organize ourselves and avoid being kicked out without warning.

Excellent lunch and a great impression on my host. I played it safe, knowing the place already. It was a seafood-based lunch, with well-seasoned dishes and carefully presented by the waiter. The off-menu appetizer, kindly offered by the owner, was also very much appreciated. The spaghetti with bottarga was simply DIVINE. Despite the sultry day, the dining room was cool, clean, and super organized. The extremely friendly staff stood out for their helpfulness, courtesy, and friendliness. Honorable mention for the grappa at the end, truly excellent, produced by the owner, who insisted on a second serving, which was impossible to refuse. I will definitely be back soon.

Fabulous and easy-to-digest pizza of the day

Welcoming atmosphere, top-notch pizza! Try the appetizers. I highly recommend it.

Quality assurance since 1991...

I've been there three times and every time I've had a great meal. They make excellent fregola di terra (a type of pasta), and I'd recommend trying the nervetti (veal nerves). The staff is very friendly. 😊

Excellent dishes and superlative pizza

One of the biggest and best pizzas, good food, highly recommended as a place