Ars Cafe & Bistrot In Pisa

I ordered a vegan avocado toast with gluten free bread. The space had a comfortable climat (airconditioning), walking to the place there was art exposed 😍 the people working there were very friendly and helpful. Service was fast and last but not least: the food was very very delicious. Would definitely recommend going here! The toast looked and tasted too good to hold back so unfortunately I didn't take w picture of it. You'll just have to go check it out for yourselves ;) Grazie!

Great tent, but certainly not the 4.6 score we expected. Ordered pancakes with chocolate and scrambled eggs. Price-quality ratio is not worth it: received 1 small, thick, slightly dry sandwich on which you could not put the egg and bacon. No special taste either. Added salt and pepper myself to get the taste. Staff is otherwise friendly.

Wonderful cafe in the middle of Pisa town. With delicious deserts and tasty coffee. The stuff was very welcoming and friendly. They are also very hardworking and had all the tolerance to survive our broken italian. I would definitely come back here again and recommend anyone to have a sip of a coffee at this place.

ideal for lunch or for an aperitif in the evening... dishes prepared with a touch of originality, even the desserts are made by them. an excellent team, Roberta Domenico and Luca, the three brothers who passionately run this place in the center of Pisa, highly recommended.

Cozy atmosphere and impeccable service. Very good sweets and savouries!

Great atmosphere, good food. Juice is fresh

Very friendly and helpful staff Good coffee - loved the avacado on toast with smoked salmon so much I took my family and went back twice Thank you 😊

Had a nice breakfasr when arriving to Pisa. Friendly staff

Very cute cafe but pistachio cannoli was very sweet and barely tasting of pistachio!

Lovely cute coffee shop that also serves brunch, lunch, and dinner. I enjoyed my decaff latte and pistachio tiramisu. I guess the only downside is the American/Americanized food they offer, which is a real shame, because I travel to Italy to try real Italian food.