Self-service, street food atmosphere, mediocre-quality arrosticini, difficult to digest. Overall, room for improvement.
Flynets Lab
.
12 Ottobre 2025
6,0
The best arrosticini in all of Pescara.
Anna Maria Ferraioli
.
20 Settembre 2025
10,0
Truly excellent arrosticini!
We ordered 40 mutton arrosticini (€1.50 each) and 19 liver arrosticini (€1.30 each), plus the inevitable cheese and egg meatballs. The quality of the arrosticini is unquestionable, well-made and tasty.
The grilled vegetables, however, were a little less satisfying: the menu indicated more varieties, but the dish only featured zucchini and eggplant, which were also rather coarsely chopped.
The place is casual and charming, perfect for an evening with friends. There's no table service, so you order and pick up directly at the counter. This may be why the price per arrosticini is a little high, even though the quality of the meat remains excellent.
Юлія Івахнюк
.
01 Settembre 2025
10,0
I highly recommend it, top quality, impeccable service and excellent quality, I highly recommend it
Jaga Islay
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16 Luglio 2025
10,0
Beautiful place without a doubt, friendly and kind staff. Fair prices. The only flaw is that at that price even just a few more pieces of meat wouldn't hurt... but overall it's a good place and the meat is really delicious
Valentino Valente
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21 Giugno 2025
10,0
I highly recommend it. Fantastic place. No tourists. A bit far from the beach. Great food at great prices.
Miroslaw Kozmowski
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19 Giugno 2025
10,0
Excellent arrosticini, sheep and liver, the sheep callara is a must try! When I pass through Pescara I will definitely come back
Valentina Correale
.
12 Giugno 2025
10,0
The place was recommended to me by friends. It was the first time, and it certainly won't be the last (at least when I happen to pass through Pescara). Liver skewers, normal sheep and with spicy addition; bruschetta with Tuscan-style bread (without much salt) with the addition of tasty oil (excellent result)!! Stuffed bruschetta, so much stuff. Quality of the meat and rekativa cooking, TOP! Friendliness and professionalism. All sitting at the tables outside with high stools, under the pine trees, with friends ... better than this!!!
Saverio Vitali
.
06 Giugno 2025
10,0
The place is awesome! I don't know where the meat hedgehog was born but I have a suspicion bordering on certainty that it's right here! ♥️ The food is first class. Pescara is a must see!
Krzysztof Staluszka
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13 Maggio 2025
10,0
The place is very nice and informal. The staff very helpful and professional. Delicious handmade roasts such as liver ones with a strong flavour. Crostini with scamorza cheese to applaud. Fair price
Stefano Arciero
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27 Aprile 2025
10,0