Archi Romani In Roma

Nonostante le precedenti recensioni non invoglino, il ristorante è concepito proprio per i gruppi numerosi, e il personale se la cava alla grande. Certo, non c'è grande scelta e il cibo è abbastanza dozzinale, ma penso che per la cifra corrisposta sia più che nella media. Oltretutto è sempre possibile chiedere il bis e c'è sempre una variazione vegetariana, senza glutine, vegana: da questo punto di vista, sono organizzatissimi. Il vino della casa è ottimo. Molto gentile il proprietario del locale, che si ferma volentieri a fare quattro chiacchiere nonostante tutto il lavoro che ha.

Low quality food. The staff takes the time to understand you and are pleasant. I would not go back

A special thank you to Simonetta da Alessandro and his friends. They had a great time.

We went here with a large school group and they went out of their way to take care of us. They dealt with all our dietary requirements and made sure everyone was well fed. Food was nothing special but could've been worse. Staff were lovely.

Nous nous sommes rendus dans ce restaurant avec un groupe scolaire de 80 personnes du 27/4 au 30/24. Nous tenions à remercier chaleureusement le personnel du restaurant pour leur gentillesse (nous sommes arrivés avec un retard important le premier jour) mais surtout pour la qualité du service. Les menus qui étaient définis à l'avance étaient impeccables. Nous nous sommes régalés ! Un immense merci à toute l'équipe ! Stéphanie GASPAR Pour l'Athénée Royal Paul Brusson (Belgique)

We went to this restaurant with a school group of 80 people from 27/4 to 30/24. We would like to warmly thank the restaurant staff for their kindness (we arrived significantly late on the first day) but above all for the quality of the service. The menus which were defined in advance were impeccable. We feasted ! A huge thank you to the whole team! Stéphanie GASPAR For the Athénée Royal Paul Brusson (Belgium)

Come on, in the end it was okay, don't be influenced by the negative reviews, it's chill to go there with school

Food: Pasta that was too al dente, carbonara that wasn't a carbonara, courdon bleu clearly bought at the supermarket... In short, food bordering on edible. Service: Nothing to say, fast and friendly. Environment: All in all normal.

Educational trip with a group of 27 students and 6 teachers. Efficiency, courtesy and genuine cuisine. The owner very kind and helpful. Highly recommended

I was here for my school trip. I have to say that the environment is quite nice. The staff was very kind. The food was good, it's a shame that, as written in other reviews, one of my companions found a hair on his plate. All in all as I said the food was quite good, the carbonara was not very tasty but edible.