Aquila Nera In Lugo di vicenza

7,1

Basado en 119 opiniones encontradas en 2 webs


tend

6
Di 13
in Lugo di vicenza
1
Di 1
di cucina Vegetariana in Lugo di vicenza

I clienti commentano i loro piatti di...

semplice dolci pasta focaccia signora ragu

Gestione recensioni

Recensioni Nota
Google 109 9
Recensioni Nota
TripAdvisor 168 9.2
Family place, the food is good and they put their own spin on it... average prices... good experience, I'll be back
Più commenti
in Google
.
04 Febbraio 2026
8,0
Welcoming, clean, warm place, and always helpful staff. Varied menu for all tastes, and excellent value for money. Well done, keep it up, thanks for being here.
Più commenti
in Google
.
19 Novembre 2025
10,0
This place is first and foremost a wine bar (the dedicated room is downstairs), complemented by excellent cuisine and a bar. The menu written on chalkboards on the walls is a delightful idea! Fast and precise service, courteous, smiling, and helpful staff. Generous portions and fresh, very tasty food: meat and vegetarian options are available. In addition to wines by the glass (from €2.50), various bottles for just €13, delicious desserts, numerous original first courses, and meat-based main courses with potatoes and whole-wheat polenta, their famous focaccia deserves a special mention (see my photos), available in many variations. I should also point out that the bread and pasta are made in-house. The place is welcoming, well-furnished, with very comfortable tables, chairs, and benches. Parking is located in front of the place. Given its small size, I recommend booking in advance for dinner. We'll definitely be back for more of the sausage-stuffed quail and shank! Tender meats, very flavorful thanks to the perfect balance of spices. The potatoes are soft on the inside and crispy on the outside thanks to a great crust. It's a joy to find this kind of place, not to mention the great price! A truly satisfying experience!
Più commenti
in Google
.
14 Ottobre 2025
10,0

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21/01/2026: I was there for a company dinner with about 50 people. The selection of appetizers and desserts on panaretto was interesting. Everything was good, as was the price. We'll return, perhaps in the summer, given the scenic location.
19/01/2026: Excellent cuisine, a beautiful place both for its location and its large rustic dining room, and the owners are incredibly energetic and kind! We celebrated our baby's baptism there in September. We were a large group, so they reserved the dining room for us and prepared a buffet. There were countless delicious appetizers and exquisite first courses (a special mention for the Morlacco and pear risotto). The young waiters were very kind, helpful, and busy. All the guests were delighted with the atmosphere and amazed by the abundance of food! Thanks to the owners for their kindness and positive energy! We hope to return for dinner soon.
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Locanda Stella Alpina

20/01/2026: A charming location with a warm and welcoming atmosphere, where the staff is always ready to make guests feel at home. The cuisine is traditional with a touch of innovation, and every detail is cared for with love and dedication. I particularly appreciated the option of eating vegan with complete peace of mind. And the bread? Simply delicious, made with care and passion right on site. The only downside for us was the no-dog policy, which will put us off a second visit, since they usually stay with us. But we understand the restaurant's needs, and we hope they'll find a solution to welcome our four-legged friends in the future. Overall, a place we highly recommend for its atmosphere, cuisine, and kind staff. ♥️
08/11/2025: I would like to point out that I did not stay but I had lunch. The raw materials were of the highest quality, the cuts of meat were special (venison, beef, pork). The starter was very varied, with cold cuts and cheeses.

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