Aquarius Oceanic In Monza

Truly excellent seafood restaurant, the best in Monza without a doubt. I recommend trying it.

I was invited to dinner and was pleasantly surprised by the quality of the ingredients. Otherwise... inattentive service... nothing special at all!

Excellent food, kind and helpful staff, we had a lovely evening

Always a good opportunity to eat fish in Monza

One of the best fish-based first courses I've ever eaten. Delicious mussel soup.

We went with TheFork. The first impression was that the place was a bit bare. The fish quality was good, but the low rating is because if you give them a 50% discount (and it's your choice), it doesn't seem fair to me. The appetizer was served with less fish than the one at the next table. I haven't seen any other first courses, but I think the technique is the same, with less fish. The glass of wine was €3.00, but you now sell it for €6.00. Then I paid the €6.00 cover charge, and on the receipt they invented the €5.00 service charge. Don't give TheFork a discount if you don't want to.

This evening my wife and I went to dinner, simple but beautiful place, excellent quality dishes, also the staff very kind and attentive. All the dishes very very good. Highly recommended

We went to Acquarius Monza to celebrate my birthday and it was definitely worth it! Attracted by the photos online, I immediately realized that there was someone behind it who was capable of working fish with skill - and I wasn't wrong. Nice place, attached to a fish shop: as soon as you enter, you are greeted by a smell of the sea that immediately opens your appetite. We started with a warm seafood salad, exceptional: very tender fish, it melted in your mouth, seasoned to perfection. Next came the paccheri with pistachio and scampi: cooked al dente, and finally real pistachio, in abundant grains, not the usual industrial cream. Truly excellent. For the second course, fried calamari, crunchy and dry, well cooked. The final cheesecake was very good, and a note of merit: they were kind enough to also add a birthday candle. We took advantage of the 50% TheFork discount and for two we spent 55 euros, which would have been 95 at full price. Prices a bit high but justified by the quality. Only bad note: we were charged 5 euros for service, even though the menu indicated that it is not due if you take two courses (first and second). A detail to be reviewed. Overall: highly recommended for those who love real fish, cooked with passion.

Ci siamo trovati bene con i piatti di pesce. Il pane però era del giorno prima.. Grazie a The fork il conto è risultato accettabile.

ristorante molto bello, tavoli spaziosi e distanti tra uno e l’altro. personale super qualificato e cordiale. pesce di altissima qualità: io ho preso una zuppetta di cozze (sublime) ma ciò che mi ha colpito di questo ristorante è che il primo da me selezionato (scialatielli allo scoglio) erano con la pasta fresca. cura al cliente OTTIMA. i prezzi sono legati alla qualità del pesce, il rapporto qualità prezzo è onesto.