Coffee, cappuccino, and two croissants, sitting at the table.
I thought it was a bit pricey, almost 12 euros, for a service that was barely above average.
Gabriele Fred
.
17 Aprile 2026
6,0
Try the ice cream, delicious!
The aperitif isn't as good, it's average, nothing special: peanuts and two mini pizzas.
Gian Carlo
.
06 Aprile 2026
10,0
Not bad really, both the pasta and the savoury dishes were good.
Everything is presented very nicely, but unfortunately the breakfast selection isn't very extensive. There are mostly small items and a lot of sweets, and for savory options, there are various filled toasts and some pastries.
The bakery offers a large assortment of different cakes and, judging from the pictures, smaller snacks.
Mauricio Schorn
.
02 Aprile 2026
8,0
Excellent pastry shop, bar for aperitifs, aperitifs, and quick lunches, very pleasant atmosphere, they have outdoor tables and the staff is very courteous and fast.
Camilla Paggi
.
28 Marzo 2026
10,0
We spent five days in Rome and had breakfast there every day. Yes, the customers are locals and know much better than we do about ordering and being served.
But they made a real effort to understand us, despite our very limited Italian and equally limited English.
Honestly, a huge thank you because the pastries are a delight (we were able to try many of them) and the coffee is just as good. I highly recommend it!
Stéphane Martineau
.
27 Marzo 2026
10,0
I love this bar, super pastry shop
stephan gasser
.
12 Marzo 2026
10,0
We went to this place because we wanted to try the sweets and enjoy the atmosphere, but the woman who served us was awful. When we asked her in English, she became aggressive and glared at us, refusing to help us. It was a very unpleasant experience when all we wanted was to spend some time in a peaceful, pleasant environment. Her colleague, on the other hand, was very friendly.
Sophi Sophi
.
07 Marzo 2026
6,0
Very tasty and delicate cappuccino.
The pistachio cornetto is unique.
We came to taste unusual desserts, but in the evening they were gone.
Юлия Левцун
.
04 Febbraio 2026
10,0
It was so hard choosing between all the gorgeous pastries, but I finally chose the pain suisse and it was perfectly flaky and buttery. Can't wait to try more pastries! Just come, thank me later
Rita
.
01 Febbraio 2026
10,0
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