Antico Tagliere In Siena

We stumbled upon it by mistake, drawn by the inviting signs on the door: ribollita, pappa al pomodoro, crostoni with truffle, platters of local cured meats... It made an immediate impression on us and we didn't regret it! Come in and ask the owners for advice; they're wonderful people and will guide you through the selection of dishes and wines. You can purchase specialty cheeses displayed in the windows, and you can leave a memento of your visit with a drawing that they'll jealously guard, laminated to protect it from fading. ❤️The children of Venice❤️See you soon!

We happened to be walking by and had a delicious lunch. Fresh, honest produce and a well-chosen menu. Thank you!

The cutting boards are spectacular I recommend the ancient and the Tuscan then I tried the pappa al pomodoro it is delicious 🤤 I don't know how this restaurant can have so few stars.

⭐⭐⭐⭐⭐ A true Tuscan gem in Siena! Antiquo Tagliere is one of those places that enchants you from the first visit. The food is simply delicious, prepared with fresh, regional ingredients that enhance the authentic flavors of Tuscany. Each dish exudes care and tradition, as if you were being welcomed into the home of a Tuscan family. The atmosphere is peaceful and welcoming, ideal for those looking for a quiet meal, away from the tourist rush. The family atmosphere makes the experience even more special—we were served with warmth and attention from start to finish. And best of all: all this for a fair price, respectful of both the customer and the quality offered. Without a doubt, a place worth visiting (and repeating)! From PORTUGAL Yess ...

A nice snack based on typical products, at a fair price, served by kind people. It is located a stone's throw from Piazza del Campo in a quiet and little trafficked alley. Highly recommended!

Nice lunch, not extraordinary. But with bad service! No attempt from the owner to make us feel welcome. No attempt to communicate with us. And we were surrounded by many warnings about what we were not allowed to do. Bad experiences with other tourists should not drive away well-meaning guests like us!

We went for lunch and had a Tuscan platter, tomato bruschetta and a plate of turnip tops, all accompanied by a good Chianti. High quality products. Kindness and cordiality recommended. We will return

Absolutely excellent value for money, with down-to-earth Italian cuisine. We were there for lunch and were satisfied. Highly recommended. The Italian atmosphere is like a traditional trattoria. Pleasant atmosphere. Very attentive staff.

Après avoir visité la place del Campo, il faut un peu s’éloigner et vous trouver ce petit restaurant avec que des produits locaux et une cuisine fraîche et bonne. Le service est agréable et les patrons sympathiques ( cuisine et serveur). Raviolis et risotto à goûter , plateau de 5 fromages typiques aussi accompagné de douceur. Une découverte le vino Bruni , un vermentino au verre à 4€ délicieux , j’ai trouvé les bouteilles ensuite …allez y!

Come da titolo ottima sbuzzata avuta in questa osteria / mangeria/ succulenteria un week end di fine marzo in quel di Siena con la mia ragazza. C'ero già stato all'inizio del periodo pandemico, tra un Lockdown e l'altro, son voluto tornare, sicuro di non avere delusioni. La mia ragazza diceva "ma no, dai, mangiamo qualcosina al volo, giusto un panino al bar, a sedere ci mettiamo a cena",ma insistendo l'ho convinta. Cosa che infatti ha premiato: antipasti con Crostini (crostoni) pomodorini e di chinghiale sublimi ma sopratutto due pappardelle al ragù di chinghiale S-T-R-A-T-O-S-F-E-R-I-C-H-E, infatti io ne ho preso un secondo piatto da dividere in due. Super consigliato . . P. S. Grazie per l'ottimo pranzo, infatti, dopo, la sera, una super 🧹🎺. 💯💯💯🔝🔝🔝