Antico Palter In Verrua savoia

8,5

Basado en 377 opiniones encontradas en 2 webs


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in Verrua savoia
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di cucina Italiana in Verrua savoia

I clienti commentano i loro piatti di...

fritto antipasti risotto dolci carne funghi insalata torta

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Recensioni Nota
Google 266 9
Recensioni Nota
TripAdvisor 109 9
What more can be said. It's like being at home!
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in Google
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26 Gennaio 2025
10,0
A surprising attention to product quality and taste. Each flavor is carefully chosen and presented with elegance and kindness in a dish of rare goodness. The right place to rediscover the pleasure of 'eating something out of town'
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in Google
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11 Gennaio 2025
10,0
I have known this place for many years. It's always a pleasure to come back for the welcome and the always excellent and delicious food.
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in Google
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11 Gennaio 2025
10,0
Very clean restaurant, excellent food, impeccable service, very kind and helpful, I recommend it to those who love Piedmontese cuisine 😋😋
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in Google
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17 Novembre 2024
10,0
We went for a baptism party upstairs, nice restaurant and good quality food. Simple traditional dishes prepared well. I particularly recommend the raw meat. The Piedmontese mixed fried food was done very well
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in Google
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24 Ottobre 2024
8,0
Discovered by chance after talking to a friend. The place is fantastic, the food is stellar, we ate an entree (with prosecco), 4 homemade appetizers (charcuterie platter, Russian salad, tartare and leek pie with wine vinegar fondue), 3 tastings of first courses (Piedmontese tortelli on a brown background, truffle tortello with fondue, risotto with porcini mushrooms), a tasting of Piedmontese mixed fried food, with coffee and bitters for just 42 euros each. Leaving aside the quality of what you ate, you feel at home, the owner Luca is friendly and even stops by to refill some dishes for you, but also the place itself is really beautiful, intimate, pleasant. A splendid place to spend your time outside. If desired, there is also the option to sleep there in a transparent bubble to see the stars with a hydromassage. We will definitely return, highly recommended
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in Google
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06 Ottobre 2024
10,0
I ended up at Antico Paltel almost by chance and it was a very pleasant surprise. Since then, I have never left the restaurant. Excellent restaurant offering Piedmontese cuisine, it remains very intimate and welcoming, the dining room staff is always very helpful and courteous. The courses are right but above all they are of excellent quality and exceptional, I would especially recommend the appetizer with raw meat and the bagna cauda (I'm not sure if you write like that) which is something exceptional, an orgasm for the taste buds! Excellent quality/price!
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in Google
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06 Ottobre 2024
10,0
Scoperto per caso dopo aver parlato con un amico. Il posto è fantastico, livello del cibo stellare, abbiamo mangiato, una entree( con prosecco), 4 antipasti fatti in casa( tagliere di salumi, insalata russa, tartare e tortino di porro con fonduta all’aceto di vino), 3 assaggi di primi(tortelli alla piemontese su fondo bruno, tortello al tartufo con fonduta, risotto ai funghi porcini), una degustazione di fritto misto alla piemontese, con caffè e amaro per appena 42 euro a testa. Tralasciando la qualità di quanto mangiato, ti senti a casa, il proprietario Luca, alla buona che passa anche a farti il refill di qualche piatto, ma anche il posto in sé e davvero bello, intimo, piacevole. Uno splendido locale dove trascorrere il proprio tempo fuori. Volendo c’è anche l’opzione per poter dormire lì in una bolla trasparente per vedere le stelle con idromassaggio. Ci torneremo sicuramente, stra consigliato
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in TripAdvisor
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05 Ottobre 2024
10,0
Il primo fritto misto della stagione... ci ha soddisfatto... Il vassoio aveva carne,verdura, frutta e naturalmente la parte dolce! Fatto al momento e assolutamente non unto. Prima abbiamo mangiato degli antipasti, su tutti il migliore erano sicuramente i tomini con la cipolla di tropea caramellata.
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in TripAdvisor
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25 Settembre 2024
8,0

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01/04/2025: I got married and chose this restaurant as the location because I already knew it because I had my daughter's communion lunch. The very elegant location respected my tastes, my choices and my needs. Carmela, the owner is always very attentive to the customer's needs, always very helpful. I was very happy, I received compliments from all my guests both for the choice of the restaurant and for the food and the excellent wine. The elegance of the room was also effective for making dinners. beautiful photos even though the weather wasn't the best, there was so much light.
29/03/2025: The La Campana restaurant, as visible at the entrance, has been involved in catering for over 60 years. We have relied on them on various occasions: formal, informal dinners and even for ceremonies, including our wedding. On every occasion the La Campana restaurant has always proven to live up to expectations, even exceeding them. The strong points of this activity are without a doubt the quality of the raw materials used to prepare the dishes and the passion of Claudio, a true artist in the kitchen! To top it all off, there is the attention to detail and the organizational skills of Carmela, the hostess, who is always available and ready to please the customer, right up to the last minute. Furthermore, it should be underlined that they are also able to satisfy customers with food intolerances, including celiacs, by serving the entire lunch of the other guests. Highly recommended!!!!
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Recensioni

Da Anciluzzu u sicilianu

06/04/2025: Discovered by chance from a video on social media, as a good Sicilian I absolutely had to try it. I found everything you can taste on the island, but what tickled me the most was the strictly sesame sandwich with panelle and croquettes seasoned with salt, pepper and lemon, the first bite was so tasty that the photo posted of the empty plate indicates that I didn't have time to photograph it as I finished it. The arancino with meat sauce made on the spot is excellent, and finally, what can we say about the cannoli stuffed with goat's ricotta. Definitely coming back to try other specialties but especially the chicken which must be spectacular. Thank you for the re-emerged tastes and flavors of our beloved Sicilian land
25/02/2025: If there is one thing that knows how to conquer the palate, it is the perfect balance between crunchiness and softness, between the scent of tradition and the authentic taste of simple but extraordinary ingredients. And this is exactly what I found in this fantastic trio: wood-fired rotisserie chicken, potato croquettes and panelle. Spit Chicken: a Wood Cooking Masterpiece The first thing that strikes you is the inebriating aroma of the chicken, wrapped in the scent of the wood that cooked it slowly, giving the skin a crunchy and irresistible browning. When bitten, the meat is juicy, tender, perfectly flavored with well-measured spices that do not cover the authentic taste of the meat, but enhance it. A triumph of simplicity and mastery, where every bite tells of the time and care dedicated to cooking. Potato Croquettes: Golden Clouds of Taste We then move on to the potato croquettes, which with their perfectly golden crust and soft and creamy interior represent the very definition of comfort food. Each bite is an explosion of flavor: the potato is velvety and well blended, with a light flavor that makes them irresistible. Frying? Perfect: dry, crunchy, without a trace of grease. Panelle: the Authentic Taste of Sicily Finally, panelle, a true icon of Sicilian street food. Thin, golden and fragrant, with that unique consistency that melts in the mouth leaving the characteristic aftertaste of chickpea flour. A small traditional masterpiece which, perhaps accompanied by a few drops of lemon, reaches absolute perfection. Conclusion: An experience worth repeating When the quality of the ingredients meets the wisdom in the preparation, the result is something exceptional. This dish is not just a meal, but a journey into the genuine flavors of tradition. The chicken, with its masterful cooking, the croquettes with a perfect consistency and the panelle with an authentic taste create a gastronomic experience that deserves to be tried again and again. If you are looking for a mix of authentic and satisfying flavors, this combination is a real must.

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