Antico Forno Patrone In Genova

Great for a quick lunch break, always extremely kind and friendly. They also make excellent first courses.

Excellent Italian bakery: fast service, lovely saleswoman and incredible focaccia (mozzarella and mortadella are the best!). Quality products, generous and delicious, perfect for eating on the go.

The mini pine nut tarts and hazelnut tarts are to die for.

The focaccia deserves applause, as does everything else. It's hard to find anything wrong. And if you don't fancy pizza or focaccia, they also do first and second courses.

Delicious focaccia, in my opinion the best in Genoa. ❤️

Ordered pizza and focaccia for my daughter's graduation reception. Everything was excellent.

I served myself on the gluten-free side, and I can only confirm the quality of the products, even if they're definitely overpriced. Nestled in a corner of Genoa's old town, within walking distance, this historic bakery offers everyone the chance to enjoy the maritime city's typical leavened pastries. It's a must-see for passersby. It's a regular haunt for these establishments, considering the price of a three-euro brioche. I understand the cost of the ingredients, but this is downright obstinacy. V

Truly some of the best focaccia I’ve ever had!

Baked goods average (even below average), prices too high

The best Genoese focaccia ever.