Antico Falcone In Roma

Good quality Roman trattoria but lacks attention to the first courses (which are the heart of the menu). In general, the pasta was cooked very (almost too much) al dente, the carbonara was not very creamy and the guanciale (the same as the gricia) was not crunchy. Finally, the cacio e pepe was not very tasty, it really lacked a kick. They must have had problems with the supplies, especially the side dishes because those that arrived were really miserable (2 forkfuls of chicory and broccoli) while the baked potatoes were finished (they warned us at the last minute). I'm sorry but it did not meet my expectations

Lunch with friends. Large, bright and not noisy environment. Excellent Roman cuisine with generous portions especially pasta. Excellent grilled calamari. Attentive, attentive and very fast service. It also has outside tables perhaps noisier being on the road.

Spectacular food seasoned with kindness and attention to the customer

Very good trattoria with tables inside and outside, very busy. In fact it is better to book. The food is very good, especially the fried food is fabulous. Very friendly staff and fast service. Generous portions, very affordable prices. I highly recommend it.

Excellent cuisine, typical Roman dishes, more than convenient quality/price, I recommend booking a very happy Bologna fan! ❤️💙🏆

Very good food. I had the suppli and palline al verde. They gave me a table even though I did not have any reservations. Aisha who attended my table is very helpful, attentive and friendly. And she speaks English. 😊 Ask her for recommendations. The manager is very pleasant and friendly as well. Sadly was not able to try the Artichoke as it is out of season already. Recommend their food. The place is very cozy. A lot of locals come here to eat. And the price is not that expensive considering its near a tourist attraction.

Popular with locals and only few tourists. Good pasta particular the Amatriciana. Saltimbocca is tasty. Service is "Italian" You pay the manager when you leave.

kind and delicious! favorite place!

Nos recomendaron probar esta “trattoria” romana a pocos minutos de la calle Plaza de Pedro y los Museos Vaticanos. El aspecto y la sensación del lugar es muy simple y de gestión familiar. El menú es variado con especial diario en una tabla. Realmente disfrutamos de aperitivos fritos: Fiori di Zucca, Baccalà’, y Carciofi alla Giudia. Como plato fuerte, sugiero no perderse Carbonara o Amatriciana. Realmente genial! Como segundo plato disfruté de “Coniglio allá cacciatora”. Como postre, pruebe “Tiramisù”... uno de los mejores jamás probados. El servicio fue rápido, educado y competente. La única desventaja de una comida perfecta era el “Linguine alle vongole”. Esto no estaba en la tarjeta del menú sino como “Especial del día”. Así que no se mencionaron ingredientes. Pedimos tres para los niños diciéndole al camarero que eran para los niños. Cuando llegaron a la mesa, los niños pronto descubrieron que el plato estaba lleno de pimiento rojo picante, imbatible para un niño de 7 años. Cuando se lo dijimos al gerente, al principio estaban un poco molestos debido a los comentarios y pidieron ser reemplazados. Después de que entendieron y trajeron 2 platos nuevos no hay pimienta. Han sido rápidos también para acomodar a los niños. Así que, al final nos alegramos por la conclusión y porque los niños también estaban bien. La retroalimentación aquí es para decir a los clientes si algún plato tiene pimiento rojo picante, especialmente, si se ha dicho que son para niños.

Tutto veramente molto buono, fiori di zucca, filetto di baccalà, trippa, vitella, ossobuco, fettina panata, carciofi alla giudia, broccoletti ripassati, vino rosso della casa, dolci , ananas, conto appropriato ma non eccessivo. Personale affabile, gentile e professionale. Ambiente un pochino rumoroso. Ci tornerò sicuramente.