Beautiful place for dinner with friends and family. Good food and great service. Highly recommended
valentina gafincu
.
16 Agosto 2025
Lovely place, the food is good, and the rooms are quite comfortable.
I recommend it.
Maria Amore
.
15 Agosto 2025
We were vacationing nearby and booked for 8:30 pm. We arrived just in time, but the place was packed at 9 pm (perhaps because it's the week of August 15th, it's even busier). They often host receptions, so it's always busy. I recommend making a reservation and not arriving too late. I've only tried the pizzeria. Service was quick, the pizza was good, and the atmosphere was nice. I recommend it if you're in the area. I didn't let the negative reviews influence my decision. It's better to try certain experiences in person.
Salvo Ricevuto
.
14 Agosto 2025
We went with friends for pizza, and I have to say it was good. The place is very close to the highway exit but not affected by the noise, has a large parking lot, and is really nice. The only strange thing is that we found a wedding celebration going on at the same time, a fortieth birthday party, in addition to the occasional customers like us. Curious, I'd never experienced that before.
renato lauricella
.
11 Agosto 2025
The prices are a bit high and the waiters aren't very friendly. The food is quite good and the place is large and nice.
Fabrizio Pagano
.
09 Agosto 2025
We received a warm welcome, and a table was found for the six of us, even though the place was full. We already know this beautiful restaurant, with its spacious parking lot and ancient olive trees, from its excellent pizza. We tried the food yesterday. This place is a dream! Excellently cooked and super-generous portions. The tasting antipasto is outstanding, not just a feast for the eyes, but also truly delicious. And I ate the best mussels of my life here (cozze alla tarantina). If you're in Avola or the area, be sure to stop by. It's definitely worth it. Special thanks go to the entire owner family, the highly talented chef Daniele, and our dedicated maitre d', "il Capitano." We rarely remember a dinner like this. Thank you, and see you soon.
We were warmly welcomed and, although the place was still full, we found a table for our friends. Conoscevamo già this bellissimo ristorante for his ottima pizza e per l'ampio parcheggio with ulivi secolari. Ieri abbiamo provato la cucina. Ragazzi, this post is a moment! Piatti cucinati in modo eccellente e porzioni super abbondanti. The antipasto tasting is strepitoso, not alone a gioia per gli occhi, but also davvero squisito. E qui ho mangiato le cozze (alla tarantina) migliori della mia vita. If you see one of the winds, the fate of a salto will be assolutamente to the pen. A special ring from the family of the proprietors, the talented boss Daniele and the next master of the room, "the captain". Raramente una cena ci rimarrà così impressa. Grazie e a presto.
Robert F.
.
06 Agosto 2025
We ordered a fish tasting and a Florentine steak, very large room with many tables and very beautiful, good dishes
Smichelzon19
.
06 Agosto 2025
Beautiful evening and excellent dinner...
But you can hear the owner yelling madly at the poor waitress because something fell out of his hands while clearing the table in front of the entire restaurant...
The only flaw was the owner's yelling, and that's a lot.
Alessandro Lanteri
.
03 Agosto 2025
Abbiamo passato uno splendido sabato in compagnia di amici, camerieri simpatici, pizza buona, leggera attesa ma si sa il sabato è così. Ci tornerò con piacere
Struttura molto bella e in mezzo al verde,la nostra camera era posizionate sul ristorante e tutto il chiasso e rumori sembrano in camera,come ristorazione la pizza è buona ma c’è di meglio. Vi consiglio di chiedere una camera che non sia vicino alle cucine del ristorante.
Gaetano2302
.
11 Maggio 2025