Antico Albergo In Negrar

29/12/2024: Super nice atmosphere, delicious food, we tried: spaetzl with cream and bacon, dumplings, polenta with wild boar. Highly recommended. Excellent and attentive service, very friendly staff. We will come back for sure.

28/12/2024: After walking towards the Madonna della Corona, we headed back towards the center to find a place to have lunch. We found this restaurant and decided to go in. The internal environment is very large and structured on two levels. The furnishings are very refined and characteristic, with modern and antique style elements. Once seated at our table, we ordered a caprese as an appetizer accompanied by hot focaccia, bigoli with wild boar ragù, tagliatelle with mushrooms and carne salada with seasoned herbs. The dishes were well seasoned, plentiful and well executed. My boyfriend didn't like the herb side dish very much. The service was courteous and efficient. Overall it was a good experience and we ate well