Antica Trattoria Fattori In Roncà

A place with a consolidated family history behind it, an extremely friendly welcome, excellent food according to Venetian tradition. Absolutely honest prices.

exquisite traditional dishes. the pumpkin tortellini and chestnut guinea fowl are absolutely worth trying.

Friendly staff and friendly owner, excellent freshly made food, excellent price and quality ratio. Clean and welcoming place.

Ancient style trattoria with truly traditional old-fashioned dishes excellent my favorite bacala with polenta pumpkin tortellini with butter and sage mustard recommended

In the heart of the quiet village of Terrossa, Trattoria Fattori stands out as an authentic oasis of traditional cuisine. Upon entering, you immediately feel welcomed by a family atmosphere, which recalls the flavors of the past, when our mothers and grandmothers prepared meals with love and dedication. The menu is a tribute to home cooking: good and abundant dishes that satisfy both the palate and the appetite. Whether it's an enveloping first course, a second course with a robust flavor or a homemade dessert, each course seems to tell a story of tradition and simplicity. The venue is large and well organised, perfect for groups of friends or families. The only small flaw is the parking, not very large, but the quality of the culinary experience more than compensates for this small inconvenience. If you are looking for a place where you can eat well and breathe the authentic spirit of traditional cuisine, Trattoria Fattori is a must. Highly recommended for those who want a dive into the flavors of the past!

Great food - nice location - friendly staff - good value for money - hope to return

Historic restaurant with traditional Venetian dishes. Excellent cellar.

A wonderful Venetian restaurant The care and quality of food preparation is difficult to surpass. It's written as a trattoria but it must be a really high level restaurant, with excellent food prices There is also a room with a round table and a really beautiful fireplace Also excellent in the wine offering and in terms of everything Particular praise goes to the family that runs Trattoria Fattori, with a professionalism and kindness that is truly out of the ordinary. Absolutely the meat and cod specialties and the rose cake HIGHLY RECOMMENDED! ABSOLUTELY TO RETURN

Affollata trattoria di grande tradizione. Buon servizio, piatti classici di provenienza campagnola. Ottime le tagliatelle in brodo con i fegatini, un po' meno l'anatra arrosto con le castagne, troppo secca. Goduriosi i dolci, anche questi casalinghi . Buoni i prezzi.

Da Osteria del 1898 con Antonio Aldighieri e Giuditta Canton, passa nel 1929 a Arsenio Italo Fattori nonno dell'attuale proprietario. Oggi con il figlio Franco Marcello Fattori da Osteria a trattoria e prosegue dal. 1996 con Camillo Italo Fattori figlio di Franco. Eccellente e di qualità...