Family atmosphere, good quality food. Very helpful staff and adequate service, with small touches (like the mashed potato in the braised meat which was sad) it would be a 5 star restaurant. Well done!
Gillo F.
.
11 Agosto 2024
8,0
Excellent restaurant with excellent quality Lombard dishes.
Huge and delicious cutlet.
Very kind owners and fast and impeccable service.
Excellent price appropriate to the quality of the products
Definitely coming back.
Marcello Lorenzetti
.
06 Luglio 2024
10,0
Really excellent welcome in the room
The owner was very polite and helpful
You eat very well with the owner's pampering
Highly recommended
Large internal parking
Valerio Naggi
.
06 Giugno 2024
10,0
Rustic but well-equipped place, I highly recommend it for those who want to eat well without looking at the 1950s grit floors! A few words to the good word.
Massimo Conti
.
16 Maggio 2024
10,0
We ate as a couple in this restaurant, located in a sort of farmhouse,
where courtesy, the quality of good food and a nice atmosphere of conviviality reign supreme.
Family run, fair waiting times, prices proportional to the quality of the genuine food offered.
Very convenient parking inside.
Very recommended if you are in these parts.
Anna Nardone
.
27 Aprile 2024
10,0
Un posto antico e di grandissima qualità.
I piatti sono decisamente ben fatti, la cortesia e’ di casa, la pulizia dei luoghi perfetta.
I sapori sono quelli di una volta, la materia prima si commenta da sola.
Tutto molto al di sopra delle mie aspettative.
Devo sottolineare la tranquillità dell’ambiente. Niente chiasso inutile.
Tutta sostanza.
Sono andato a ringraziare in cucina…..
LucianoeTerri
.
26 Aprile 2024
10,0
Excellent address. Don't be fooled by the entrance. The entrance is behind the courtyard. An unmissable detour. 10 minutes from the highway exit. To find what any French restaurant should be. It's homemade. From starter to dessert. And above all with local products. Milanese escalope. Is in fact a huge, tender and crispy veal chop. And the Fassona fillet, is a magnificent sirloin which must be around 250/300 grams and is just super tasty. Seasonal product. If you come across artichokes. Don't complain, it's worth all the fries. Very original dessert for these ladies: blood orange ice cream (always homemade) with Campari!!!
As they say in Italy: Ottimo!
Arnaud
.
24 Aprile 2024
10,0
Excellent food accompanied with courtesy.
I had a very good time. Very empathetic staff 🥰
Morena Folcarelli
.
21 Aprile 2024
10,0
Family-run restaurant, the owners are very kind and helpful, we were there for a family dinner and after a good appetizer we ate an excellent mushroom risotto and radicchio ravioli with taleggio cream......highly recommended! !!!
Monica Bordoni
.
14 Aprile 2024
10,0
Cordialità e gentilezza per questo locale modesto ma che serve cibi di ottima qualità e ben cucinati. E' una cucina tipica lombarda fatta di tanti piatti della zona. Ottima la cassoela e la cervella fritta. Il menù è composto da tanti piatti per cui si ha l'imbarazzo della scelta. Per noi è stato tutto molto buono con un buon servizio, tanta gentilezza e cordialità. Da tornarci per assaggiare altre specialità
LADONA1
.
26 Febbraio 2024
8,0
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